97 apple and cinnamon crunch Recipes

all-purpose flour, brown sugar, margarine, softened, baking soda, ground cinnamon, ground nutmeg, salt, vanilla extract, plain low-fat yogurt, egg whites, peeled chopped granny smith apples, chopped walnuts

brown sugar, flour, margarine, wholewheat flour, baking powder, salt, cinnamon, egg, soy milk, olive oil, apple

apples (we prefer rome ), sugar (white ), cinnamon, flour, butter

old fashion rolled oats, kashi , go lean crunch (or your favorite crunchy cereal), canned pumpkin, apple, sliced and cored, milk or 1 cup water, cinnamon, ground nutmeg, ginger, sugar (to taste) or , substiture (to taste)

apples, peeled cored and cut into wedges (granny smith apples are best), flour , plus, flour, frozen ready to bake deep dish pie shells, thawed or 1 (9 inch) use my no-fail butter pie crusts, kittencal s no-fail buttery flaky pie pastry/crust, vanilla caramels (about half of a 14 oz package), water, sugar, cinnamon, butter (no substitutions), chopped walnuts

pastry for double-crust pie (homemade, frozen or refrigerated), sugar, all-purpose flour, ground cinnamon, salt, peeled chopped cooking apples (golden delicious is my favorite, but also try rome and granny smith), lemon juice, applesauce, butter, chopped into small pieces, all-purpose flour, sugar, salt, butter, at room temperature

dough for a double crust 9-inch pie (homemade, frozen, or refrigerated), sugar, all-purpose flour, ground cinnamon, salt, peeled, chopped cooking apples, applesauce, lemon juice, butter, chopped into small pieces, all-purpose flour, sugar, salt, butter, at room temperature

perfect pie crust , recipe follows, sugar, all-purpose flour, ground cinnamon, salt, peeled, chopped cooking apples, applesauce, lemon juice, butter, chopped into small pieces, all-purpose flour, sugar, salt, butter, at room temperature

graham cracker crust (large size), egg yolk, beaten, ground cinnamon, ground nutmeg, allspice, apple pie filling, sugar, light brown sugar, flour, oats, butter, melted

sliced & peeled apples, sugar, flour, water, lemon juice, oatmeal, sugar, flour, cinnamon, nutmeg, butter, softened, homemade or store bought pie crust

tart cooking apples , pared, cored and sliced, water (add in for softer apples) (optional), cinnamon, crushed corn flakes (1 cup after crushing), brown sugar, butter, melted (no subsitutions), cream (to garnish )

prepared pastry for double-crust pie, sugar, all-purpose flour, cinnamon, salt, apples, peeled and chopped (i like either granny smith or braeburn), applesauce, lemon juice, butter, all-purpose flour, sugar, salt, butter

apple-butter pumpkin pie, slightly sweeter , softer texture and a bit of crunch., nut pastry, egg, water, sugar - optional, pumpkin, brown sugar, apple butter, cinnamon, ginger, salt, eggs, egg yolk, heavy cream, chopped pecans or walnuts, butter, flour, brown sugar, sweetened whipped cream (optional), nut pastry, flour, salt, ground pecans or walnuts, water

shortening, sugar, egg, flour, salt, cinnamon, baking powder, milk, apple (peeled & grated )

pastry for a double crust (9-inch), granny smith apples, peeled, chopped (about 2 medium), cranberries, coarsely chopped, frozen dry pack raspberries, thawed, sugar, quick-cooking tapioca, ground cinnamon, salt, almond extract, half-and-half or milk, sugar

cornflour, self-raising flour, eggs, lightly beaten, caster sugar, canned pie apples, sultana, sliced almonds, cinnamon, caster sugar, milk, vanilla custard powder, sugar, cream, sliced almonds

rolled oats, brown sugar, brown sugar, flour, salt, cinnamon, butter, butter, applesauce, brown sugar, nutmeg