19313 another steak marinade Recipes

steak (boneless flank, top round or sirloin), buffalo wing sauce , frank s redhot, taco seasoning mix, bell peppers, cut into quarters (red or green ), onion , cut into thick slices, chili sauce or 3/4 cup salsa, flour tortillas or 8 (8 inch) corn tortillas, heated, sour cream (optional), cheese, shredded (optional)

steak, soy sauce, rice vinegar, garlic salt, fresh ground pepper

oil, boneless beef top sirloin steak , cut into strips, water, thick n chunky salsa, taco seasoning mix, minute white rice, uncooked, flour tortillas, shredded cheddar cheese

yukon gold potato, fresh rosemary, fresh sage leaves , roughly torn, lemon , zest of, extra virgin olive oil, kosher salt, fresh ground black pepper, rib eye steak, kosher salt, fresh ground black pepper, fresh rosemary, extra virgin olive oil, fresh rosemary, extra virgin olive oil, lemon , juice of

steak, button mushroom, chopped onion, wondra flour, vegetable oil

shell steaks, about 1 1/2 inches thick, parma prosciutto, aged provolone cheese, sun-dried tomato pesto, toothpick, minced shallot, butter, ruby port (must be , other types of port won tsp work), dry red wine (merlot, zinfandel work well), beef broth or 1 (13 1/2 oz) can beef stock, fresh rosemary, portabella mushroom caps, sliced into strips, butter, basil leaves, pignolis (pine nuts), chopped garlic, salt, olive oil, grated parmesan cheese or 1/3 cup romano cheese, reconstituted sun-dried tomato (dried tomatoes soaked 30 minutes in hot water, then drained and patted dry), olive oil, onions, sliced, golden brown sugar, merlot or 1 cup dry red wine, balsamic vinegar or 1/4 cup red wine vinegar

steak, garlic cloves, sliced, dry red wine, tomatoes, dried rosemary, extra virgin olive oil, divided, salt, hot red pepper flakes

steak (cheap), dry mustard, butter, divided, worcestershire sauce, salt, pepper, paprika, onion, chopped, lemon juice, mushrooms

steaks, pepper, beef broth, cornstarch, sliced mushrooms (4 oz), sliced green onion, brandy, salt

steak , any cut will do, turkey gravy, beef gravy, water, onions, sliced mushrooms, flour, salt , pepper and garlic, vegetable oil

sirloin steaks, garlic clove, olive oil, red wine, salt and black pepper, big baking potatoes, grated cheese (of your choice ), butter, salt and black pepper

steaks, sliced onion, sliced mushrooms, beer (any type ), tomato sauce, seasoning, blend (i use morton nature s seasoning ), black pepper, add fresh herbs of your choice if desired. i sometimes use fresh oregano and thyme

sirloin steaks, olive oil, lemon, plus extra halves to serve, ciabatta, garlic cloves, halved lengthways, mixed green salad leaves, mayonnaise, dijon mustard, chili sauce, salt and pepper

new york strip steaks, 1-inch thick, olive oil, button mushrooms, sliced, shallot, minced, tomato paste, flour, brandy, chicken broth, salt , to taste, pepper , to taste

steak or 1 lb pork, cut into strips, onion , cut into strips, bell peppers, cut into strips (any ones you like ), tomato sauce, garlic salt, celery salt, barbecue sauce, soy sauce, ketchup, brown sugar

baking potatoes, steak, cooked and sliced against grain, onion , walla-walla, finely chopped, olive oil, brown sugar, herbes de provence, salt, blue cheese

grilled steak , such as filet mignon (about 8 oz), light boursin cheese, divided, sliced bell peppers