6549 andrea greek Recipes

creamed corn (we use green giant), eggs (slightly beaten ), half-and-half, shredded cheese (we use mild cheddar), salt and pepper

greek feta, thick plain greek yogurt, olive oil (or more to taste), black pepper, fresh lemon juice, purchased roasted red pepper, drained and chopped (optional)

feta cheese, egg, chopped fresh oregano, all-purpose flour, olive oil, freshly ground black pepper, ripe tomatoes, sliced, lemon, cut into wedges

ground beef, onion, chopped, raisins, chopped, chopped flat leaf parsley, cayenne pepper, ground cinnamon, ground coriander, ground nutmeg, white sugar, salt and pepper to taste, vegetable oil

crumbled feta cheese, grated parmesan cheese, cream cheese, softened, sun-dried tomato pesto

greek yogurt, honey, vanilla extract, ground cinnamon, sugar, fresh mint leaves, chopped

warm water (i microwave it for 2 min in a bowl until slightly warmer than body temperature - 105 degrees), dry yeast, sugar, bread flour (high gluten flour), sugar, salt, canola oil, eggs, beaten, egg, beaten with a little water to thin

yuengling lager beer, sirloin steaks, light brown sugar, seasoning salt, black pepper, msg, meat tenderizer

whole wheat flour, salt, baking powder, splenda granular (or you can use 1/2 cup regular splenda plus 1/4 cup brown sugar blend splenda ), bananas (mashed ), non-hydrogenated margarine (smart balance spread), egg beaters egg substitute

pork, finely minced (25-30%fat), powdered ginger, nutmeg, salt, curry powder, potato starch, milk, prune, chopped, apple, peeled, de-cored, and chopped, caraway seed, curry powder, port wine

boneless skinless chicken breasts, extra virgin olive oil, original essence, cream of chicken soup, mixed vegetables (your choice ), durkee french fried onion rings, pillsbury ready-made pie crust

chopped carrot, onion, chopped, minced garlic, lean ground turkey, canned tomatoes, paprika, chili powder, ground cumin, salt, cayenne pepper, oregano, ground black pepper, white kidney beans, red kidney beans, black beans, water, chicken soup base (penzeys spices), red bell pepper, chopped

corn, beans, garlic cloves, onion, pepper, salt, olive oil, lime juice, cumin, celantro, pepper, black and red, tomato salsa/ little vinegar to taste

greek dressing (i use pc memories of greece) or 1/4 cup greek marinade (i use pc memories of greece), chickpeas, drained and rinsed, feta cheese, fresh mint, chopped, tomatoes, chopped, red onion, chopped, english cucumber, diced (skin on )

chicken stock, salt, garlic cloves, minced, olive oil, white rice, green onions, tomato, black olives, feta, oregano, rosemary, thyme

garbanzo beans, rinsed and drained, dark red kidney beans, rinsed and drained, lima beans, rinsed and drained, red onion, thinly sliced and separated into rings, green pepper, finely chopped, kalamata olive, halved, fresh lemon juice, dijon mustard, extra virgin olive oil, kosher salt, fresh ground black pepper, dried oregano, celery seed, romaine lettuce leaf, washed and dried, feta cheese, crumbled, fresh parsley, chopped

greek olive oil, garlic, chopped, yellow onion, coarsely chopped, chopped fresh oregano leaves, lamb tenderloin , cut into 1 by 1-inch strips, merguez sausage, wooden skewers , soaked in water for 30 minutes, salt and freshly ground pepper, pocket pita breads, grilled onion, sliced, grilled red pepper, sliced, piquillo pepper yogurt sauce , recipe follows, thick greek yogurt, piquillo peppers , or 2 roasted red peppers, garlic, coarsely chopped, grated lemon zest, chopped fresh oregano leaves, salt and freshly ground pepper