35 and two cheese rolls Recipes

  • Easter Cookie Ideas
    sugar cookie recipe and
    53 More
    sugar cookie recipe, after trying over 50 sugar cookie recipes , i found this 1 to be my absolute favorite. i love this basic sugar cookie recipe for many reasons. it taste great. it is simple with few ingredients. it will maintain it s shape which makes the dough ideal for molding. you must chill the dough for a couple hours (or overnight is great) or it will be very sticky to work with., butter, softened, cream cheese, softened, sugar, egg, vanilla, all purpose flour, in large mixer bowl combine all cookie ingredients , except flour., beat at medium speed , scraping bowl often until creamy., reduce speed to low ; add flour. beat, scraping bowl often, until well mixed., divide dough into 2 equal portions; wrap in plastic wrap and refrigerate unitl firm (at least 2 hours)., heat oven to 350o. roll out on lightly floured surface or parchment paper. bake for 7 to 10 minutes or until edges are very lightly browned. remove from cookie sheets; cool completely., url : cookiedecorating.com, chocolate cut-out recipe, yummy! crisp chocolate cut-outs with a brownie-cookie type flavor. this dough should be chilled for an hour or two (or overnight) or it may be sticky to roll., butter, sugar, egg, vanilla, all purpose flour, unsweetened cocoa, baking powder, baking soda, salt, in large mixer bowl beat butter , sugar, egg and vanilla until well blended. in medium bowl, stir together flour, cocoa, baking powder, baking soda and salt; add to butter mixture and blend well., refrigerate dough about 1 hour or until firm enough to roll., preheat oven to 325o. on lightly floured surface or parchment paper, roll out dough. bake 5 to 7 minutes or until no indentation remains when touched., cookie sheets ; cool completely., url : cookiedecorating.com, run sugar, run sugar icing is the classic cookie icing. it is a smooth textured icing that forms a very hard crust. it is made by taking royal icing at it s fluffiest form and adding water to make it flow. when it dries, you can stack the cookies. this type of icing takes several hours to dry. the icing has a simple, flavor with some crunch., powdered sugar, meringue powder, gum arabic, cream of tarter, water, water, first , mix-up royal icing (use this recipe or follow instructions on the commercial royal icing), in small mixing bowl, combine water, meringue powder and cream of tarter., beat until stiff peaks form ., in separate bowl, combine powdered sugar and gum arabic. mix thouroughly, then add to meringue., beat on low , then medium speed until stiff peaks form. after the royal icing has been mixed, divide the mixture into several small containers and cover with wet towel. add a small amount of water to each batch until it us just barely fluid, not watery. test consistency by dropping a small amount from spoon onto waxed paper. it should smooth itself in about 10 seconds. if it runs too much, add more powdered sugar. if it is too thick, add a bit more water., remember : keep this icing covered when you are not using it. it dries out quickly. place the icing in a bag with a tip #3 or #4. outline the area to be covered. quickly fill in the outline. if the icing is running off the cookie, too much water was added to the royal icing. if the icing is not smooth, add a bit more water to the royal icing. when icing crusts, pipe adjoining color. for added dimension or outlining, allow icing to harden (several minutes) and pipe on the top., royal icing, is probably the most popular icing that cookie decorators use. it is preferable because it holds up very well if the cookies need to be stacked, shipped, stored, etc.. royal icing can be made into a very nice glaze and also works great for very fine detail work. the biggest problem with royal icing is that it dries hard as a rock, and also tends to dry out the cookies more than a buttercream icing would. the drying rock-hard isn tsp a big deal if you are doing a cookie that has a thin layer of glaze and some basic outlines or decorations, but if you need a cookie to have thick piping, the thick decorations would almost be impossible to eat in royal icing., meringue powder, powdered sugar, water, vanilla extract (use clear vanilla if you want a pure white icing), almond extract, beat all ingredients together until stiff peaks form (about 10 minutes). to vary the consistency, add water to thin and add powdered sugar to thicken.
    7 min, 54 ingredients
  • Roast Beef and Two-Chile Grilled Cheese on Onion Rolls
    mayonnaise, minced canned chipotle chiles (about 4) and
    5 More
    mayonnaise, minced canned chipotle chiles (about 4), onion rolls, olive oil, pepper jack cheese, thinly sliced, sliced rare roast beef, canned mild green chiles, seeded, split, and dried with paper towels
    7 ingredients
  • Tuna Rolls for Two
    tuna, grated cheddar cheese (, we like sharp ) and
    6 More
    tuna, grated cheddar cheese (, we like sharp ), minced onion, chili sauce or 2 tbsp ketchup or 2 tbsp salsa, relish, mayonnaise, lemon juice, french rolls
    40 min, 8 ingredients
  • Chicken Cordon Bleu Casserole for Two
    unsalted butter, chicken breasts, cubed and
    15 More
    unsalted butter, chicken breasts, cubed, shallot, minced (optional), flour, apple juice or 1/2 cup apple cider, low sodium chicken broth, heavy cream, parmesan cheese, grated, stone ground mustard, dried thyme, broccoli floret, blanched, salt , to taste, pepper , to taste, sour dough rolls , each 6 inch, deli slices smoked ham , 2 oz, swiss cheese, sliced, parmesan cheese, grated divided
    35 min, 17 ingredients
  • Chicken Roll-em Ups for Two
    spreadable chive and onion cream cheese, dijon mustard and
    6 More
    spreadable chive and onion cream cheese, dijon mustard, whole wheat tortilla (8 inches), sliced cooked chicken, shredded lettuce, crumbled cooked bacon, shredded swiss cheese, chopped tomato
    10 min, 8 ingredients
  • Baked Eggplant and Ricotta Rolls
    olive oil flavored cooking spray, eggplants and
    6 More
    olive oil flavored cooking spray, eggplants, two cups fresh ricotta (don tsp use the stuff in the tub, go to the deli counter, the other stuff is too runny), chopped fresh basil, grated parmesan cheese, pasta sauce, coarsely grated mozzarella cheese, cooked polenta, to serve
    40 min, 8 ingredients
  • Pumpkin Roll (Trisha Yearwood)
    eggs, granulated sugar, canned pumpkin, lemon juice and
    10 More
    eggs, granulated sugar, canned pumpkin, lemon juice, all-purpose flour, ground ginger, salt, baking powder, ground cinnamon, pecans, finely chopped, sugar, plus more for sprinkling, two 3-oz packages cream cheese, room temperature, butter (1/2 cup), room temperature, vanilla extract
    30 min, 14 ingredients
  • Two Cheese Sticks Two Cheese Sticks
    frozen unbaked dinner rolls , thawed but still cold and
    5 More
    frozen unbaked dinner rolls , thawed but still cold, butter or margerine, melted, grated parmesan cheese, grated monterey jack cheese, garlic salt, dried parsley or italian herb mix
    15 min, 6 ingredients
  • Two Cheese Vegetable Sub Two Cheese Vegetable Sub
    butter or 2 tsp margarine, softened and
    9 More
    butter or 2 tsp margarine, softened, submarine rolls, split in half, green pepper rings, sargento deli style sliced provolone cheese, mild banana pepper rings or 6 red bell pepper rings, sargento deli style sliced colby cheese, onion, separated into rings, alfalfa sprout, tomatoes
    30 min, 10 ingredients
  • Weight Watchers Two-Cheese Eggplant Rolls (5 Points) Weight Watchers Two-Cheese Eggplant Rolls (5 Points)
    eggplant, peeled and cut lengthwise into 12 1/4 inch slic... and
    8 More
    eggplant, peeled and cut lengthwise into 12 1/4 inch slices, salt, fat-free ricotta cheese, shredded part-skim mozzarella cheese, fat free egg substitute, fresh flat-leaf parsley or 1/4 basil leaves, thinly sliced, black pepper, allspice, marinara sauce
    1 hour 10 min, 9 ingredients
  • Whole Wheat Cottage Cheese Rolls Whole Wheat Cottage Cheese Rolls
    all-purpose flour, whole wheat flour, yeast (two packages) and
    7 More
    all-purpose flour, whole wheat flour, yeast (two packages), brown sugar , firmly packed, salt, baking soda, water, cottage cheese, butter, eggs
    2 hour 15 min, 10 ingredients
  • Upside-Down  Cherry (Or Blueberry) Cheese Tartlets Upside-Down Cherry (Or Blueberry) Cheese Tartlets
    roll refrigerated pie crust (from a box of two) and
    5 More
    roll refrigerated pie crust (from a box of two), cherry pie filling or 1 (21 oz) can blueberry pie filling, marshmallow cream, powdered sugar, cream cheese, softened, maraschino cherry, to garnish
    35 min, 6 ingredients
  • Ham & Cheese Biscuit Roll Ups Ham & Cheese Biscuit Roll Ups
    biscuits and
    2 More
    biscuits, deli ham (1 slice per two biscuits, wafer sliced ham), shredded cheese
    22 min, 3 ingredients
  • Italian Crescent Roll Casserole Italian Crescent Roll Casserole
    lean ground beef, chopped onion, chopped fresh garlic and
    10 More
    lean ground beef, chopped onion, chopped fresh garlic, grated parmesan cheese (optional), seasoning salt and black pepper, tomato sauce (can use two if desired), spaghetti sauce mix, sour cream, grated mozzarella cheese, refrigerated crescent dinner rolls (8 pieces), melted butter, grated parmesan cheese, cooked pasta (penne or rigatoni pasta is good, make certain not to overcook the pasta)
    50 min, 13 ingredients
  • Cheesy Chicken Spinach Rolls for Two Cheesy Chicken Spinach Rolls for Two
    fresh spinach, garlic cloves, minced and
    11 More
    fresh spinach, garlic cloves, minced, onion, chopped finely, kosher salt, pepper, boneless chicken breasts , flattened to 1/8 inch, colby-monterey jack cheese, mozzarella cheese, parmesan cheese, grated, egg, beaten, seasoned dry bread crumb, flour, seasoned with, salt and pepper
    45 min, 13 ingredients
  • Rachel's Tangy Baked Tofu Ciabatta Sandwiches for Two Rachel's Tangy Baked Tofu Ciabatta Sandwiches for Two
    ciabatta rolls (homemade or store-bought ) and
    8 More
    ciabatta rolls (homemade or store-bought ), extra firm tofu (about the same size or smaller than the bread), ground rosemary, olive oil, raspberry vinaigrette dressing (approx ), mesculin mixed greens (approx ), avocado, thinly sliced (or 1/4 gigantor avocado), fresh mozzarella cheese (yogurt cheese is also great), salt and pepper, to taste
    40 min, 9 ingredients
  • Cream Cheese Brunch Bars Cream Cheese Brunch Bars
    tubes crescent rolls and
    5 More
    tubes crescent rolls, two 8-oz packages cream cheese, softened, sugar, egg, separated, sugar, cinnamon
    20 min, 6 ingredients
  • Grilled Swiss Cheese, Tuna and Red Pepper Sandwiches Grilled Swiss Cheese, Tuna and Red Pepper Sandwiches
    minced drained bottled roasted red peppers, mayonnaise and
    9 More
    minced drained bottled roasted red peppers, mayonnaise, fresh lemon juice, a pinch of ground cumin, a 6 1/2-oz can tuna packed in oil, drained well, hard boiled large egg, minced, hot cherry pepper, seeded and minced, two 5-inch-long soft italian rolls, red onion, sliced thin, swiss cheese, olive oil
    11 ingredients




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