105 and shrimp with creole mustard Recipes

  • Andouille Sausage and Shrimp with Creole Mustard Sauce
    uncooked peeled deveined large shrimp and
    8 More
    uncooked peeled deveined large shrimp, vegetable oil, divided, andouille sausage , cut crosswise on diagonal into 3/4-inch-thick pieces, onion, halved, thinly sliced, red bell pepper , cut into 1/3-inch-wide strips, chopped fresh thyme, low-salt chicken broth, creole mustard (such as zatarain s), red wine vinegar
    35 min, 10 ingredients
  • Andouille Sausage and Shrimp With Creole Mustard Sauce
    uncooked peeled deveined large shrimp and
    8 More
    uncooked peeled deveined large shrimp, vegetable oil, divided, andouille sausage , cut crosswise on diagonal into 3/4-inch pieces, onion, halved, thinly sliced, red bell pepper , cut into 1/3-inch wide strips, chopped fresh thyme, low sodium chicken broth, creole mustard (such as zatarain s), red wine vinegar
    20 min, 10 ingredients
  • Creole Flounder with Seafood Sauce
    diced onion, chopped green pepper, garlic cloves, minced and
    11 More
    diced onion, chopped green pepper, garlic cloves, minced, minced fresh parsley, butter, cubed, king arthur unbleached all-purpose flour, half-and-half cream, mexican process cheese (velveeta), cubed, lemon or lime juice, crabmeat, drained, flaked and cartilage removed, creole mustard or other spicy mustard, flounder fillets, cooked shrimp, peeled and deveined
    25 min, 14 ingredients
  • Shrimp-Boil Potato Salad
    boil-in-bag shrimp -and-crab boil and
    12 More
    boil-in-bag shrimp -and-crab boil, baby red potatoes, halved, smoked link sausage , cut into 1/2-inch pieces, ears fresh corn, husks removed, peeled and deveined, jumbo raw shrimp with tails (2 6/30 count ), fresh lemon juice, olive oil, chopped fresh flat-leaf parsley, creole mustard, green onions, sliced, garlic clove, pressed, paprika, prepared horseradish
    13 ingredients
  • Jumbo Shrimp in Creole Mustard Cream Jumbo Shrimp in Creole Mustard Cream
    dozen shrimp, creole mustard (grainy mustard), butter and
    9 More
    dozen shrimp, creole mustard (grainy mustard), butter, chives, chopped, sliced green onion, diced red bell pepper, dried tarragon, dry sherry, flour, heavy cream, shellfish stock (i use clam juice), salt & pepper
    40 min, 12 ingredients
  • Spicy Grilled Shrimp and Sausage Skewers W/Creole Mustard Dippin Spicy Grilled Shrimp and Sausage Skewers W/Creole Mustard Dippin
    creole mustard or 1/3 cup stone ground mustard and
    6 More
    creole mustard or 1/3 cup stone ground mustard, orange marmalade, tabasco sauce, green onions, shrimp, peeled and deveined, andouille sausage, tabasco sauce
    30 min, 7 ingredients
  • Gulf Shrimp Cheesecake with Creole Mustard Dressing (Emeril Lagasse) Gulf Shrimp Cheesecake with Creole Mustard Dressing (Emeril Lagasse)
    parmesan, grated, bread crumbs, unsalted butter, melted and
    16 More
    parmesan, grated, bread crumbs, unsalted butter, melted, olive oil, onion, chopped, chopped carrot, chopped red bell pepper, salt and pepper, cream cheese, at room temperature, eggs, heavy cream, grated smoked gouda, cooked (16 to 20 count) shrimp, peeled, deveined and roughly chopped , about 2 cups, creole mustard dressing , recipe follows, creole mustard, mayonnaise, champagne vinegar, water , to thin, salt and pepper
    1 hour 25 min, 19 ingredients
  • Shrimp Remoulade Shrimp Remoulade
    shrimp, raw, peeled and deviened, leafy tops from celery and
    26 More
    shrimp, raw, peeled and deviened, leafy tops from celery, bay leaves, whole black peppers, onion, sliced, garlic, peeled and crushed, lemon, salt, water, onion, fine dice, ribs celery , fine min, sauce, onion, chopped, ribs celery, minced, prepared horseradish, paprika, salt, tarragon, white vinegar note : you can use tarragon vinnegar and omit tarragon, garlic, minced, ketchup or chili sauce, cayenne, mayonnaise, creole mustard note : a course brown country-style mustard may be substituted, tbsa lemon juice, olive oil, fresh parsley
    28 ingredients
  • Shrimp Salad With Remoulade Sauce Shrimp Salad With Remoulade Sauce
    shrimp, peeled, deveined, and cooked and
    12 More
    shrimp, peeled, deveined, and cooked, celery, thinly sliced, grape tomatoes (to garnish ), capers, green onions, thinly sliced, garlic cloves, minced, frozen chopped spinach, well drained, mayonnaise (can use light or no-fat), worcestershire sauce, creole mustard, lemon juice, tabasco sauce, anchovy paste
    30 min, 13 ingredients
  • Shrimp and Andouille Cheesecake With Mustard - Tomato Coulis Shrimp and Andouille Cheesecake With Mustard - Tomato Coulis
    parmesan cheese, grated, fresh breadcrumb and
    18 More
    parmesan cheese, grated, fresh breadcrumb, creole seasoning (emeril s preferred , emeril s essence, your own recipe or store bought), butter, olive oil, garlic, peeled and minced, shallots, peeled and minced, roma tomatoes, peeled, seeded and diced, creole seasoning (emeril s preferred , emeril s essence, your own recipe or store bought), creole mustard, andouille sausage, chopped, olive oil, onion, peeled and chopped, red bell pepper, seeded and diced, green bell pepper, seeded and diced, shrimp, peeled and chopped, cream cheese, room temperature, gouda cheese, grated, heavy cream or 1/2 cup whipping cream, eggs, beaten
    21 min, 20 ingredients
  • Creole Shrimp Remoulade over Baby Arugula Creole Shrimp Remoulade over Baby Arugula
    water, ground red pepper, mustard seeds, dried thyme and
    14 More
    water, ground red pepper, mustard seeds, dried thyme, kosher salt, bay leaf, shrimp, peeled and deveined, sliced green onions, chopped sweet onion, reduced-fat mayonnaise, creole mustard, ketchup, white wine vinegar, olive oil, worcestershire sauce, hot sauce, kosher salt, baby arugula
    18 ingredients
  • Coconut Battered Shrimp (Emeril Lagasse) Coconut Battered Shrimp (Emeril Lagasse)
    shrimp (tail on, peeled, and deveined ), oil, creole spice and
    5 More
    shrimp (tail on, peeled, and deveined ), oil, creole spice, flour, egg, beaten with 2 tbsp water, coconut flakes, honey, creole mustard
    27 min, 8 ingredients
  • Shrimp and Avocado Salad with Creole Sauce Shrimp and Avocado Salad with Creole Sauce
    low-fat mayonnaise, sliced red onion and
    9 More
    low-fat mayonnaise, sliced red onion, chopped fresh flat-leaf parsley, fresh lemon juice, creole mustard, bottled minced garlic, ground red pepper, paprika, torn boston lettuce (about 4 small heads ), cooked peeled and deveined large shrimp, peeled avocado, thinly sliced
    11 ingredients
  • Shrimp Po'boy Salad With Remoulade Dressing (Or Chicken) Shrimp Po'boy Salad With Remoulade Dressing (Or Chicken)
    extra-large raw shrimp, peeled and deveined (16 to 20 cou... and
    18 More
    extra-large raw shrimp, peeled and deveined (16 to 20 count or can swap grilled, steamed or fried shrimp, fried or grilled chicken tenders or fri), olive oil, divided, metal skewers, romaine lettuce hearts, french baguettes, butter, melted, garlic clove, minced, tomatoes, cored and cut into wedges, red onion, thinly sliced, mayonnaise, milk, sliced green onion, garlic clove, minced, parsley, minced, creole mustard, lemon zest, lemon juice, ground red pepper
    1 hour , 19 ingredients
  • Shrimp Remoulade Shrimp Remoulade
    light mayonnaise, green onions, sliced and
    6 More
    light mayonnaise, green onions, sliced, chopped fresh parsley, prepared horseradish, creole mustard, dijon mustard, lemon juice, peeled cooked shrimp
    8 ingredients
  • Shrimp Remoulade Recipe Shrimp Remoulade Recipe
    remoulade sauce recipe, rib celery, chopped and
    24 More
    remoulade sauce recipe, rib celery, chopped, green onions, chopped, garlic clove, chopped, italian parsley, finely chopped, creole mustard, paprika, red wine vinegar, fresh lemon juice, worcestershire sauce, prepared horseradish, hot sauce (i use crystal), ketchup, kosher salt & black pepper to taste, cayenne or to taste, boiled shrimp recipe, mustard seed, black peppercorns, kosher salt, cayenne, fresh bay leaves, rib celery chopped, whole allspice, lemon, water
    5 min, 26 ingredients
  • Grilled Shrimp Remoulade Grilled Shrimp Remoulade
    creole mustard * or other coarse-grain mustard and
    13 More
    creole mustard * or other coarse-grain mustard, white-wine vinegar, vegetable oil, minced fresh flat-leaf parsley, drained bottled horseradish, minced dill pickle, hard-boiled egg, minced, minced scallion greens, paprika (not hot ), cayenne, salt, black pepper, shrimp in shell (21 to 25 per lb), wooden skewers
    5 min, 14 ingredients
  • Grilled Shrimp Rémoulade Grilled Shrimp Rémoulade
    creole mustard * or other coarse-grain mustard and
    11 More
    creole mustard * or other coarse-grain mustard, white-wine vinegar, vegetable oil, minced fresh flat-leaf parsley, drained bottled horseradish, minced dill pickle, minced scallion greens, paprika (not hot ), cayenne, salt, black pepper, shrimp in shell (21 to 25 per lb)
    12 ingredients




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