825 and herb with melted Recipes

frozen spinach, thawed & well-drained, onions, very finely chopped (i use a food processor), dry prepared stuffing (with herbs (i use pepperidge farm), eggs, beaten, butter, melted, parmesan cheese, garlic salt, black pepper

hamburger or hot dog buns, unsalted butter, melted, kosher salt, dried herbs (such as oregano, thyme, basil, or an italian herb mix)

baking potatoes (evenly-sized), salt, melted butter, chopped fresh herbs (ie parsley, chives, thyme, sage) or 2 -3 tsp dried herbs, of your choice, grated cheddar cheese, parmesan cheese

easy marinara, crushed tomatoes, italian style diced tomato, tomato sauce, tomato paste (if needed to thicken sauce to desired consistency), all or 1/2 a large onion, diced, garlic, minced, fresh italian herbs, finely chopped (parsley, basil, oregano, etc), baking soda, sea or kosher salt and fresh ground black pepper, to taste, butter or olive oil, meatballs, ground italian sausage-mild or hot, ground meat (beef, turkey, venison, or pork), eggs , depending on size, italian bread crumbs, worcestershire sauce, fresh italian herbs , as above, shredded parmesan cheese, crushed red pepper flakes (optional), dry minced onion, garlic powder, sub or hoagie style rolls, provolone cheese, melted butter, fresh grated parmesan cheese , if desired

tomatoes, onion, finely chopped, fresh breadcrumb , about 2 slices of bread (i like whole wheat), melted butter, salt, fresh ground black pepper, chopped fresh herbs (i use basil, rosemary and oregano) or 2 tsp dried herbs, fresh garlic clove, finely minced, heavy cream

evenly-sized potatoes, salt, melted butter, chopped fresh herbs (such as parsley, chives, thyme or sage) or 2 -3 tsp dried herbs (or your own choosing), grated cheddar cheese, parmesan cheese

same size)potatoes, salt, melted margarine, herbs : parsley, chives, thyme, sage or other, dried herbs of your choice, shredded cheddar cheese, parmesan cheese

baking potatoes (evenly-sized), parmesan cheese, grated cheddar cheese, melted butter, chopped fresh herbs (parsley, chives, thyme, sage) or 2 tsp dried herbs, salt

italian sausage, pepperoni, cubed, bell peppers, diced, red onion, diced, garlic, mushrooms, chopped fine (reserve about 4oz sliced), crushed tomatoes, chicken or pork stock, red pepper flakes, fresh mixed italian herbs (or 2t dried), kosher or sea salt and fresh ground pepper, mozzarella cheese, grated, black olives, sliced, garlic parmesan puffs, sheets puff pastry, thawed, butter, melted and cooled slightly, egg, beaten, garlic powder, dried italian herbs, fresh parmesan cheese, finely grated

bluefish fillet, herb-seasoned dry bread stuffing mix, boiling water, butter, melted, salt and pepper to taste, butter, melted, minced onion, fresh dill weed

turkey, olive oil, kosher salt, freshly ground pepper, sheet aluminum foil , for tent, apple , sausage and herb dressing, recipe follows, bulk italian or pork sausage, granny smith apples, cored, peeled and chopped, butter or margarine, chopped onion, chopped celery, dried white bread cubed or 1 (12 oz) package herbed stuffing cubes, chopped fresh parsley leaves, dried sage, dried marjoram, dried thyme, salt, pepper, butter or margarine, melted, beaten egg or egg substitute, chicken broth or more as needed

ripe roma tomato, parmesan cheese, salt, your favorite fresh herbs or dried herb (oregano, basil, dill, coriander, etc.), margarine or butter, melted

self rising flour, all-purpose flour, brown sugar (sweet option -- add litre 1/3 cup. ), baking powder, salt, beer, butter (melted ), onion powder (herb option), italian seasoning (herb option )

potatoes, salt, melted butter, dried herbs, of your choice (if you use fresh herbs(use 2/3 tbsp), grated cheddar cheese, parmesan cheese

eggplant, peeled and diced, milk, cream of mushroom soup, egg, slightly beaten, onion, chopped, herb stuffing mix, herb stuffing mix, butter, melted, sharp cheddar cheese, shredded

yeast rolls , frozen dough, butter, melted, ranch-style dressing mix, chopped fresh herbs (thyme, rosemary, parsley), fresh herbs, for garnish

boursin cheese (herb flavored cheese, check out the recipe for boursin-homemade #60795), minced crab (although paula says may use imitation i much prefer real crab), mushrooms , size suitable for stuffing, brushed off well and stems removed, sheets phyllo pastry, butter, melted, salt & freshly ground black pepper, egg, beaten

vegetable stock, cornmeal or 1 cup course-ground polenta, chopped bell pepper, chopped garlic, butter, chopped assorted herbs, butter, asiago cheese, asiago cheese (to garnish ), melted butter (, for garnish ), chopped garlic, assorted rough cut or quartered mushrooms (crimini, buttons, oyster, shiitake), sliced leek, herbs, scallion, diced, seeded tomato, brown vegetable stock , slightly thickened with brown roux, madeira wine, waffle-cut sauteed carrots, sauteed asparagus