694 and cake with mustard Recipes

mayonnaise, sour cream, dijon mustard, lemon juice, worcestershire sauce, egg, lightly beaten, soft bread crumbs, mayonnaise, grated onion, minced fresh parsley, worcestershire sauce, seafood seasoning, ground mustard, pepper, hot pepper sauce, crabmeat, drained, flaked and cartilage removed, canola oil

lump crabmeat, seasoned bread crumbs, eggs, mayonnaise, old bay seasoning, parsley, worcestershire sauce, dijon mustard , of choice, frozen corn kernels, pepper, mayonnaise, dijon mustard, lemon , juice of, parsley, garlic powder

dry bread crumbs, green bell pepper, seeded and diced, red bell pepper, seeded and diced, green onions, thinly sliced, fresh parsley, chopped, hot pepper sauce, egg white, mayonnaise, fresh lemon juice, worcestershire sauce, dijon mustard, old bay tm seasoning, dry mustard, onion powder, crabmeat, drained and flaked, dry bread crumbs, canola oil for frying

grapeseed oil, fresh lemon juice, minced fresh dill, minced fresh tarragon, minced fresh cilantro, minced green onion, dijon mustard, mayonnaise, minced green onions, egg yolks, fresh lemon juice, minced fresh dill, minced fresh tarragon, minced fresh cilantro, dijon mustard, grated lemon peel, ground black pepper, blue crabmeat or dungeness crabmeat, panko (japanese breadcrumbs),* divided, more) butter, more) grapeseed oil, herb salad mix, fresh dill sprigs, fresh tarragon sprigs, fresh cilantro sprigs

canned salmon, drained , de-boned, and cleaned (two 15-oz cans), oyster crackers, whole, mayonnaise, eggs, beaten, pimientos (canned, drained and diced ), fresh parsley, chopped, fresh lemon juice, strained, dried basil, rice vinegar (sub., white wine vinegar), kosher salt, prepared yellow mustard, mrs. dash seasoning mix (sub., italian dressing dry mix), old bay seasoning (sprinkled on frying cakes), crisco shortening , butter flavored (for frying)

eggs, minced fresh parsley, divided, seafood seasoning, light water-packed tuna, drained and flaked, seasoned bread crumbs, shredded carrots, butter, divided, frozen peas, pepper, mayonnaise, dijon mustard, milk

prechopped red bell pepper, canola mayonnaise, kosher salt, black pepper, green onions, chopped, egg, lightly beaten, egg yolk, lightly beaten, panko breadcrumbs, divided, lump crabmeat, drained and shell pieces removed, olive oil, divided, canola mayonnaise, reduced-fat sour cream, chopped fresh parsley, dijon mustard, white wine vinegar, groun red pepper

crabmeat, breadcrumbs, shallots, minced, red bell pepper, small dice, eggs, beaten, light mayonnaise, dijon mustard, parsley, chopped, thyme, cayenne pepper, unsalted butter, scallions, thinly sliced, canola oil (for deep frying)

sauce piquante, olive oil, garlic, chopped, jalapeno pepper, seeded and finely chopped, yellow onions, finely chopped, green bell pepper, finely diced, tomato juice, fresh tarragon, chopped, fresh tomato, medium diced, fennel slaw, fresh fennel bulb, thinly shaved, vinegar, crab cakes, red onions, finely diced, red bell pepper, finely diced, green bell pepper, finely diced, mayonaise, creole mustard, prepared horseradish, fresh thyme, chopped, italian bread crumbs, jumbo lump crabmeat, cayenne pepper, salt and freshly ground pepper, to taste

imitation crabmeat, minced finely, celery, diced finely, carrot, grated finely, red onion, diced finely (about 1/2 cup), egg, beaten, garlic powder, cayenne pepper, mustard powder, salt , to taste, mayonnaise, worcestershire sauce, dry breadcrumbs, plus extra for coating, canola oil , as needed, mayonnaise, dry mustard, honey, cayenne pepper

crabmeat (canned is fine ), egg, worcestershire sauce, dried mustard, mayonnaise, lemon juice, yellow mustard, melted butter, parsley flakes, seafood seasoning (several varieties), breadcrumbs

eggs, beaten, parsley flakes, old bay seasoning, french mustard, dry mustard, worcestershire sauce, fresh lemon juice, salt, pepper, lump crabmeat, miracle whip, saltine crumbs, very finely ground

lump maryland blue crabmeat, bay spice (old bay seasoning is my favorite!), breadcrumbs, egg, worcesteshire sauce, dry mustard, mayonaise, lemon juice, prepared mustard, melted butter, fresh parsley, chopped

fresh lump crabmeat (or an equal amount of canned lump crabmeat), lowfat sour cream, oats (regular or quick-cooking ), seasoned dry bread crumbs, dijon mustard, crab boil seasoning (recommended : old bay), dried oregano, ground black pepper, olive oil, amounts above are to make enough crab cakes for 12 servings or to make crabcakes plus crab-corn chowder, crab-stuffed poblano peppers, and hot artichoke-crab dip

crushed garlic, olive oil , plus 1/2 cup, flat anchovy fillets, drained, dry mustard, worcestershire sauce, red wine vinegar, lemon, juiced, grated parmesan, salt, black pepper, head baby romaine lettuce, coddled egg, focaccia croutons, crushed , recipe follows, spring onions, chopped chives, crab meat, salt and pepper, mayonnaise, lemon juice, worcestershire sauce, fresh white bread crumbs, olive oil, tomatoes, chopped, chives, cleaned, black olives, pitted, grain mustard, fish cream sauce , recipe follows, cooked lobster tail meat, focaccia croutons , recipe follows, minced shallots, butter, fish stock, heavy cream, focaccia loaf, sliced thinly, olive oil, salt and pepper

egg, well beaten, mayonnaise, prepared mustard, butter or margarine, melted, chopped fresh parsley, dry mustard, seafood seasoning, salt, pepper, claw crab meat, drained and flaked, soft breadcrumbs, vegetable oil, tartar sauce

crabmeat, basil, yellow onion, finely diced, celery, finely diced, red bell pepper, finely diced, garlic, minced, creole mustard or 1/4 cup grainy dijon mustard, parsley, chopped, thyme, black pepper, salt (to taste), worcestershire sauce, hot pepper sauce, egg, plain breadcrumbs, dried, canola oil

mayonnaise, egg, dijon mustard, hot chili sauce (recommended : sriracha), green onions, finely chopped, chopped fresh dill, chopped fresh parsley leaves, bread crumbs, diced red pepper, lemon , zested and juiced, salt, pepper, jumbo lump crabmeat, all-purpose flour , for dusting, peanut oil, for sauteing, italian pancetta , cooked until crispy, focaccia rolls, roasted tomato remoulade sauce , recipe follows, oven roasted tomatoes, diced , recipe follows, mayonnaise, dijon mustard, worcestershire sauce, sweet pickle relish, capers, hot chili sauce (recommended : sriracha), chopped chives, chopped italian parsley leaves, lemon , zested and juiced, roma tomatoes, olive oil, salt and freshly ground black pepper