18194 amish rhubarb pudding Recipes

egg, granulated sugar, all-purpose flour, baking powder, ground nutmeg, vanilla extract, salt, milk, chopped rhubarb, boiling water, light brown sugar, granulated sugar, all-purpose flour, grated orange zest, milk, butter, room temperature, vanilla extract, ground nutmeg, salt

rhubarb, sliced, brown sugar, unsalted butter, granulated sugar, egg, all-purpose flour, baking powder, salt

pie shells (see favorite pie crust recipe.), rhubarb, sliced 1 inch thick, sugar, all-purpose flour, lemon juice, salt, all-purpose flour, salt, sugar, butter, softened

chopped rhubarb, white sugar, instant vanilla pudding mix, yellow cake mix, sugar for dusting

all-purpose flour, white sugar, baking powder, salt, egg, melted butter, milk, sliced rhubarb, white sugar, boiling water

all-purpose flour, white sugar, baking powder, baking soda, salt, butter, buttermilk, chopped rhubarb, white sugar, butter, ground nutmeg, boiling water

water, cornstarch, sugar, sugar, fresh rhubarb, chopped ( 3 cups), cake flour, baking powder, salt, egg, whole milk, butter, melted and cooled slightly, pure vanilla extract

diced rhubarb, sugar, flour, salt, baking soda , level, evaporated milk

sugar, flour, baking powder, milk, rhubarb, cut up, brown sugar, water, margarine, melted

all-purpose flour, baking powder, salt, unsalted butter, softened, granulated sugar, divided, vanilla extract, ground cinnamon, egg, low-fat milk, thick) slices rhubarb (about 1 lb), powdered sugar

rhubarb, water, sugar, vanilla, cornstarch, heavy cream, sugar, vanilla

sugar, flour, cinnamon, salt, water, margarine, vanilla extract, flour, sugar, baking powder, salt, cold butter, milk, butter, softened, chopped fresh rhubarb, cinnamon, sugar

flour, i use 1/2 unbleached and 1/2 whole wheat pastry flour, butter , the original recipe used margarine, powdered sugar, eggs, beaten, sugar , gradually whisked with the eggs, salt, chopped rhubarb , this measure is quite arbitrary, i use however much i have, within reason, flour

fresh rhubarb or 2 lbs frozen rhubarb, sugar, grated orange rind, water, cornstarch, cold water, vanilla, sugar, cornstarch, salt, milk, egg yolk, vanilla, grated nutmeg

yellow cake mix, chopped rhubarb, sugar, unwhipped heavy cream

sugar, flour, baking powder, baking soda, salt, egg, sour milk, rhubarb, brown sugar, butter, sugar, butter, cream

vegan plain yogurt (i used vanilla coconut yogurt.), chia seeds (or egg replacer for 1 egg), raw sugar (i used coconut sugar), vanilla extract, gluten-free flour or 1 1/2 cups rice flour, salt, baking powder, baking soda, rhubarb, sliced into 1/4-inch-thick pieces