4747 amish rhubarb dumplings Recipes

pie shells (see favorite pie crust recipe.), rhubarb, sliced 1 inch thick, sugar, all-purpose flour, lemon juice, salt, all-purpose flour, salt, sugar, butter, softened

egg, granulated sugar, all-purpose flour, baking powder, ground nutmeg, vanilla extract, salt, milk, chopped rhubarb, boiling water, light brown sugar, granulated sugar, all-purpose flour, grated orange zest, milk, butter, room temperature, vanilla extract, ground nutmeg, salt

brown sugar, cornstarch, water, cut rhubarb, butter, flour, sugar, baking powder, milk, butter, sugar, ground cinnamon

sauce, sugar, all-purpose flour, ground cinnamon, salt, water, butter or margarine, vanilla extract, dough, all-purpose flour, sugar, baking powder, salt, cold butter or margarine, milk, butter or margarine, softened, chopped fresh or frozen rhubarb, sugar, ground cinnamon

amish batter (use amish friendship starter or your own recipe), eggs, milk, sugar, flour, cornmeal, oil, baking soda, salt, baking powder

amish friendship bread starter, vegetable oil, white sugar, eggs, vanilla extract, baking soda, baking powder, instant vanilla pudding mix, all-purpose flour, ground cinnamon, chopped pecans, peeled, cored and chopped apple, raisins

amish starter, vegetable oil, eggs, white sugar, cinnamon, salt, baking soda, baking powder, vanilla extract, maple extract, all-purpose flour, whole wheat flour, old fashioned oats, raisins, dates, chopped, shredded coconut, pecans, chopped

amish starter or 1 cup sourdough starter, flour (divided ), sugar (divided ), milk (divided ), canola oil, milk, eggs, vanilla, flour, sugar, baking powder, cinnamon, baking soda, instant vanilla pudding, salt, nuts, chopped

amish starter, eggs, milk, sugar, all-purpose flour, cornmeal, vegetable oil, baking soda, salt, baking powder

amish friendship bread, starter (see starter recipe, please ), oil, baking powder, baking soda, eggs, sugar, flour, cinnamon, nutmeg, raisins , nuts, dried fruit & grated carrots (opt.)

sugar, flour, cinnamon, salt, water, margarine, vanilla extract, flour, sugar, baking powder, salt, cold butter, milk, butter, softened, chopped fresh rhubarb, cinnamon, sugar

flour, i use 1/2 unbleached and 1/2 whole wheat pastry flour, butter , the original recipe used margarine, powdered sugar, eggs, beaten, sugar , gradually whisked with the eggs, salt, chopped rhubarb , this measure is quite arbitrary, i use however much i have, within reason, flour

sliced fresh or frozen rhubarb, thawed, water, sugar, salt, mashed strawberries, biscuit/baking mix, milk, cream

rhubarb or 10 1/2 cups of juice, sugar, liquid fruit pectin

amish starter, eggs, molasses, vanilla, butter, sugar, flour, salt, oatmeal, nutmeg, cinnamon, chocolate chips, raisins or 1 cup dried cranberries, chopped walnuts

amish starter, egg, oil, applesauce (i use natural unsweetened ), milk or 1/4 cup cream, vanilla, molasses, flour, baking powder, baking soda, salt, cinnamon, ginger, nutmeg, instant butterscotch pudding mix, candied orange peel (optional), fairly thin cream cheese frosting

amish starter, applesauce, white sugar, vanilla extract, egg whites, milk, water, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, vanilla instant pudding mix (you can change the flavor of the recipe by changing the flavor of pudding), white sugar, cinnamon

rhubarb stalks, trimmed and cut into 1-inch-long pieces (about 7 cups), sugar, light corn syrup, sugar, rhubarb stalks, trimmed and cut diagonally into 1/4-inch-thick slices (about 1 cup), drops vanilla