175614 alton brown s glazed carrots Recipes

carrots, washed and peeled, raisins, lemon zest, lemon juice, sugar, salt, mayonnaise, pecans, chopped (optional)

brown bread, grated carrot, grated panir or 50 g cottage cheese, chopped tomato, chopped green chili (if you like spicy food ) (optional), chopped coriander, melted butter, salt, pepper (i prefer to put it according to taste), red chili powder (again according to taste)

carrots, butter, sugar, fresh thyme or 1 1/2 tsp fresh mint, minced

carrots , steamed until tender but still a bit crisp, vegetable oil or 1 tbsp butter, pistachios, shelled & chopped, honey, fresh lemon juice, water, cinnamon, salt and pepper

carrots, peeled and cut into 2-by-1/2-inch sticks, unsalted butter, soy sauce, honey

carrots, peeled and cut into thin strips, grated onions, horseradish, mayonnaise, salt, pepper, water, breadcrumbs, butter, melted

carrot, butter or 2 tbsp margarine, onion, chopped, flour, chicken broth, salt, pepper, dill weed, light cream

frozen young turkey, vegetable stock, kosher salt, light brown sugar, black peppercorns, allspice berries, chopped candied ginger, heavily iced water, red apple, quartered, onion, quartered, cinnamon stick, water, rosemary, leaves sage, canola oil

unsalted butter, for the pan, flour (plus extra for pan ), grated carrots , medium grate (approximately 6 medium), baking powder, baking soda, ground allspice, ground cinnamon, freshly ground nutmeg, salt, sugar (approximately 1 1/3 cups), dark brown sugar (approximately 1/4 cup firmly packed), eggs, plain yogurt, vegetable oil, cream cheese, unsalted butter, room temperature, vanilla extract, powdered sugar, sifted (approximately 2 cups)

unsalted butter, for the pan, approximately 2 1/2 cups, all-purpose flour, plus extra for pan, grated carrots , medium grate, approximately 6 medium, baking powder, baking soda, ground allspice, ground cinnamon, freshly ground nutmeg, salt, sugar, approximately 1 1/3 cups, dark brown sugar, approximately 1/4 cup firmly packed, eggs, plain yogurt, vegetable oil, cream cheese frosting , recipe follows, cream cheese, unsalted butter, room temperature, vanilla extract, powdered sugar, sifted, approximately 2 cups

avocados, lime juice, kosher salt, ground cumin, cayenne, onion, diced, roma tomatoes, seeded and diced, chopped cilantro, garlic, minced

sweet onions, butter, salt, white wine, beef broth (should be consumme), chicken broth, apple cider , unfiltered, thyme (a couple sprigs), bay leaf (1 leaf ), parsley (1 branch), kosher salt, ground black pepper, brandy (or cognac), country style white bread, fontina cheese (or gruyere), grated

brown rice, uncooked, carrots , scrubbed and chopped in small pieces, water

carrots, olive oil, kosher salt, fresh ground black pepper, fresh dill or 2 tbsp flat leaf parsley, minced

macaroni, tblsp butter, eggs, evaporated milk, hot sauce, salt, fresh black pepper, dry mustard, cheddar cheese, shredded

macaroni, tblsp butter, eggs, fat free evaporated milk, hot sauce, salt, fresh black pepper, dry mustard, cheddar cheese, shredded

macadamia nuts, coarsely ground, bread crumbs, shredded coconut, all-purpose flour, margarine, melted, vegetable oil , for brushing foil, halibut fillets, salt, pepper, coconut milk