36585 alouette free feta saute Recipes

fresh or thawed frozen pizza dough, all-purpose flour for dusting, garlic cloves, finely chopped, extra-virgin olive oil, red bell peppers , cut into short, thin strips, feta, coarsely crumbled, chopped fresh oregano

sheet puff pastry, thawed (from a 17 1/4-oz package), all-purpose flour , for dusting, feta, crumbled (scant 1/2 cup), heavy cream or 1/2 tbsp whole milk, black pepper, egg, lightly beaten, fresh thyme leaves, parchment paper

kale, washed & stems discarded, olive oil, red onion, sliced, garlic cloves, minced, salt & pepper, reduced-sodium vegetable broth, feta cheese, crumbled

creamy feta cheese, garlic cloves, sliced, peppercorn, coriander seeds, drained capers, bay leaf, olive oil, to cover, fresh thyme sprig, hot toast, chopped tomato

feta cheese, buttermilk or 1/4 cup milk, sour cream, mayonnaise, white wine vinegar, garlic, finely minced, green onion, finely chopped, chopped fresh dill (or 1/4 tsp. dried ), dried oregano, salt and pepper

butter, bacon, diced, green onions, finely sliced ,tops reserved for garnish, eggs, light sour cream, feta cheese, crumbled, cracked black pepper, hot toast or croissant, to serve

diced cooked chicken, celery ribs, diced, red bell pepper, seeded and diced, red onion, diced, mayonnaise, sour cream, feta cheese, crumbled, dried dill weed, salt, pepper

carton whipped cream cheese, softened, feta cheese, crumbled, sliced green onion, just the green part, dried cranberries , craisins, chopped walnuts, chopped small, tortillas or 3 (10 inch) whole wheat, sliced green onion (to garnish )

feta cheese with dried basil and tomato, finely crumbled (1 cup), green onions, finely chopped, egg, well beaten, crescent rolls, grated parmesan cheese

feta cheese, crumbled (plain or with mediterranean herbs), whole milk, walnut pieces, toasted, oregano leaves, fresh stripped from stems, coarse black pepper, lemon juice, hot sauce, roasted red pepper, chopped, for garnish, kalamata olive, chopped, for garnish, english seedless cucumbers, sliced for dipping (as many as needed), lavash bread, for dipping (or other crispy flat breads), pita bread, sliced for dipping

feta cheese, crumbled, tomatoes, thinly sliced, extra virgin olive oil, fresh oregano, finely chopped, fresh ground black pepper , to taste

water, crumbled feta cheese, egg, butter, bread flour, instant potato flakes or 1/3 cup instant mashed, nonfat dry milk powder, sugar, dried dill or 1 tbsp snipped fresh dill, salt, active dry yeast or 1 1/4 tsp bread machine yeast

feta (preferably french ), tomatoes, extra-virgin olive oil, chopped fresh oregano leaves or 1 tsp dried oregano, crumbled, freshly ground black pepper, pita toasts

feta cheese cubes in oil with herbs and spices, bell peppers (1 yellow , 1 orange, and 1 red), seeded, cut into 3/4-inch-thick strips, red onion , halved through root end, cut into 3/4-inch-thick wedges with some root left intact, tomatoes, chopped fresh oregano, divided, castellane (long oval shells ) or penne pasta

tub whipped cream cheese spread, plain nonfat yogurt, toasted pine nuts, chopped fresh basil, garlic clove, minced, feta cheese, crumbled, chopped drained oil-packed sun-dried tomatoes

garlic cloves, peeled, halved, corn oil, shelled pumpkin seeds, racks of lamb, trimmed, halved, crumbled feta cheese (about 3 oz), chopped drained oil-packed sun-dried tomatoes, chopped brine-cured olives (such as kalamata), chopped fresh cilantro, dijon mustard, chipotle sauce

extra virgin olive oil, lemon juice, crushed garlic cloves, dried oregano, salt and pepper, boneless skinless chicken breasts, crumbled reduced-fat feta cheese, chopped turkey bacon (cooked )