Directions:
- Preheat broiler.
- Spread feta evenly in a 9x6x1 shallow baking dish.
- Arrange tomatoes across the top of the feta.
- Drizzle olive oil over tomatoes.
- Sprinkle oregano and black pepper over the top.
- Broil mixture 2-3 inches from heat until cheese is bubbling, about 5-8 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 172.11 Kcal (721 kJ) | ||
| Calories from fat | 138.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.36g | 24% | |
|---|---|---|---|
| Cholesterol | 33.64mg | 11% | |
| Sodium | 423.67mg | 18% | |
| Potassium | 103.28mg | 2% | |
| Total Carbs | 3.1g | 1% | |
| Sugars | 2.46g | 10% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 5.65g | 11% | |
| Vitamin C | 4.4mg | 7% | |
| Iron | 0.6mg | 3% | |
| Calcium | 197.4mg | 20% | |
| Amount Per 100 g | |||
| Calories | 224.4 Kcal (940 kJ) | ||
| Calories from fat | 180.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.02g | 24% | |
|---|---|---|---|
| Cholesterol | 43.86mg | 11% | |
| Sodium | 552.37mg | 18% | |
| Potassium | 134.66mg | 2% | |
| Total Carbs | 4.04g | 1% | |
| Sugars | 3.21g | 10% | |
| Dietary Fiber | 0.68g | 2% | |
| Protein | 7.36g | 11% | |
| Vitamin C | 5.7mg | 7% | |
| Iron | 0.7mg | 3% | |
| Calcium | 257.4mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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