1586 all purpose biscuits Recipes

all-purpose flour, shortening, baking powder, milk, salt, slightly beaten egg, cream of tartar, sugar, old cheese (if you wish)

all-purpose flour, baking powder, sugar, salt, cream of tartar, unsalted butter (do not substitute), milk

all-purpose flour, sugar, baking powder, salt, butter, cubed, milk

all-purpose flour, baking powder, sugar, salt, cream of tartar, shortening, milk , may need a little more

all-purpose flour, baking powder, salt, sour cream, egg, lightly beaten, cumbed fully cooked smoked ham, butter or 1/2 cup margarine, softened

all-purpose flour, cake flour, sugar, baking powder, salt, plus extra for seasoning, heavy cream, bulk chicken , turkey or pork breakfast sausage (10 links), unsalted butter, milk, pepper

all-purpose flour, baking powder, sugar, salt, shortening, milk, eggs, butter or 1 tbsp margarine, process american cheese, cooked ham

all-purpose flour, baking powder, salt, unsalted butter, chilled, cut into small pieces, milk, heavy cream, cornstarch, unsalted butter, shallot, finely chopped, low-sodium chicken broth, frozen mixed vegetables, thawed, shredded cooked boneless, skinless chicken (from a rotisserie bird), salt

all-purpose flour, plus more for dusting, baking powder, coarse salt, sugar (you can use splenda , if you want), unsalted butter, cut in pieces, milk (or heavy cream, if you re not weight-concious)

buttermilk biscuits, all-purpose flour , sifted, baking powder, baking soda, kosher salt, unsalted butter, buttermilk (a little more if needed), gravy, jones dairy farm all natural mild pork sausage links or 6 oz of your favorite bulk pork sausage, all-purpose flour, whole milk, freshly ground black pepper , to taste, organic eggs , fried in butter to your liking (over medium for me!)

all-purpose flour, baking powder, salt, vegetable oil, milk

all-purpose flour, baking powder, sugar, salt, cream of tartar, try to be exact with the cream of tartar, too much and the biscuits have a very strong bite to them), butter or 1/2 cup and 1/4 cup of shortening, i use the 3/4 cup of butter but that is just my preference. it gives the biscuits a more buttery taste .), milk

all-purpose flour, baking powder, sugar, salt, cream of tartar, shortening, milk

all-purpose flour, sugar, baking powder, salt, milk, butter, melted, shredded mozzarella cheese

all-purpose flour, baking powder, salt, sour cream, egg, lightly beaten, cubed fully cooked ham, butter, softened

all-purpose flour, baking powder, salt, shortening, milk, milk, sesame seeds

all-purpose flour, salt, baking soda, cream of tartar, cold butter, milk