Biscuits Supreme Recipe

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Biscuits Supreme
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Ingredients
9
Count
Nutrition
149
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Cream together shortening, salt and sugar. Add dry ingredients. Mix with milk and slightly beaten egg. Mix with pastry blender until the dough sticks together.
  2. Place on floured surface. Pat down with hands until 1/2 inch thick.Cut with.
  3. Round cutter. On cookie sheet place the biscuits close together for softer biscuits and 3/4 inch apart for crustier biscuits. Cook at 450 degrees for.
  4. 10 to 12 minutes. Makes 16 medium biscuits.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.35 Kcal (625 kJ)
Calories from fat 79.5 Kcal
% Daily Value*
Total Fat 8.83g 14%
Cholesterol 16.57mg 6%
Sodium 152.96mg 6%
Potassium 184.35mg 4%
Total Carbs 13.71g 5%
Sugars 1.11g 4%
Dietary Fiber 0.49g 2%
Protein 3.85g 8%
Iron 0.3mg 2%
Calcium 118.7mg 12%
Amount Per 100 g
Calories 337.67 Kcal (1414 kJ)
Calories from fat 179.75 Kcal
% Daily Value*
Total Fat 19.97g 14%
Cholesterol 37.47mg 6%
Sodium 345.83mg 6%
Potassium 416.79mg 4%
Total Carbs 31.01g 5%
Sugars 2.52g 4%
Dietary Fiber 1.12g 2%
Protein 8.71g 8%
Iron 0.7mg 2%
Calcium 268.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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