4219 ale gaucho flank Recipes

  • Ale and Cheddar Soup
    butter, double smoked bacon , cut into 1/2 inch pieces and
    9 More
    butter, double smoked bacon , cut into 1/2 inch pieces, white onion, chopped, flour, chicken stock, amber ale, baking potatoes, peeled and cut into 1-inch pieces, old cheddar cheese, grated, whipping cream, salt, white pepper, freshly ground
    45 min, 11 ingredients
  • Ale-Sauced Pork Ribs and Vegetables
    bone-in pork country-style ribs and
    13 More
    bone-in pork country-style ribs, dark ale or 1 (12 oz) bottle stout beer or 1 (12 oz) bottle nonalcoholic beer, garlic, minced, shredded lemon peel, dried rosemary, crushed, salt, freshly ground pepper, gold potatoes (8 oz. total ) or 8 small red potatoes (8 oz. total), peeled fresh baby carrots, cold water, cornstarch, radish (optional), fresh rosemary sprig (optional), shredded lemon peel (optional)
    8 hour 25 min, 14 ingredients
  • Apple-Ale Wassail
    ale, apple cider, port, lemonade, light brown sugar and
    6 More
    ale, apple cider, port, lemonade, light brown sugar, apple, diced, whole allspice, cinnamon sticks, ground cardamom, garnish: lemon wedges, cinnamon sticks (optional)
    11 ingredients
  • Flank Steak with Garlic Wine Sauce
    head garlic, flank steak, salt to taste and
    4 More
    head garlic, flank steak, salt to taste, freshly ground black pepper, butter, chopped green onions, dry red wine
    1 hour 15 min, 7 ingredients
  • Flank Steak with Avocado Salsa
    avocados - peeled, pitted and diced, onion, minced and
    16 More
    avocados - peeled, pitted and diced, onion, minced, roma (plum) tomatoes, diced, garlic, pressed, fresh cilantro, chopped, ground cumin, crushed red pepper flakes, lime juice, olive oil, salt and black pepper to taste, kosher salt, ground cumin, crushed red pepper flakes, ground black pepper, ground coriander, chili powder, ground cinnamon, flank steak
    40 min, 18 ingredients
  • Flank Steak Barbecue
    soy sauce, distilled white vinegar, honey, garlic powder and
    4 More
    soy sauce, distilled white vinegar, honey, garlic powder, ground ginger, green onion, thinly sliced, vegetable oil, flank steak
    30 min, 8 ingredients
  • Flank Steak with a Port Wine Marinade
    lemon juice, orange juice, honey, olive oil, port wine and
    3 More
    lemon juice, orange juice, honey, olive oil, port wine, fresh ginger, grated, garlic, sliced, flank steak
    30 min, 8 ingredients
  • Flank Steak Pinwheels
    olive oil, soy sauce, red wine, worcestershire sauce and
    12 More
    olive oil, soy sauce, red wine, worcestershire sauce, dijon mustard, lemon juice, garlic, minced, ground black pepper, flank steak, pounded to 1/2 inch thickness, garlic, peeled, salt, chopped onion, fine dry bread crumbs, frozen chopped spinach, thawed and squeezed dry, crumbled feta cheese
    1 hour 20 min, 16 ingredients
  • Flank Steak Tacos with Mango Salsa
    tacos, vegetable oil, old el paso taco seasoning mix and
    8 More
    tacos, vegetable oil, old el paso taco seasoning mix, flank steak , trimmed of excess fat, old el paso flour tortillas for soft tacos & fajitas, mango salsa, ripe medium mangoes , seed removed, peeled and diced, juice of 1 medium lime, jalapeno chile, seeded, chopped, chopped red onion, chopped fresh cilantro leaves
    15 min, 11 ingredients
  • Power Salad Marinated Flank Steak Salad Power Salad Marinated Flank Steak Salad
    flank steak, salad oil, lemon juice, soy sauce and
    16 More
    flank steak, salad oil, lemon juice, soy sauce, onion flakes, garlic salt, pepper, celery salt, flank steaks, chopped lettuce , of choice head lettuce works well, mushrooms, cut green beans, corn , preferably cut from cob, carrot, grated, tomato, cut into wedges, shallots, finely chopped, extra virgin olive oil, red wine vinegar, dijon mustard or 2 tbsp spicy mustard, minced garlic clove
    30 min, 20 ingredients
  • Ale Braised Corned Beef With Horseradish Gravy, Swedish Style Ale Braised Corned Beef With Horseradish Gravy, Swedish Style
    corned beef brisket (i use corned round, not brisket) and
    20 More
    corned beef brisket (i use corned round, not brisket), pepper, canola oil, diced carrots, carrots , quartered lenthwise, onion, chopped, onion, quartered, celery ribs, diced, dark brown sugar, dried thyme, ale (i use killians irish red), dijon mustard, head of cabbage, cut into 6 wedges (about 2 lb), milk, dijon mustard, prepared horseradish, squeezed dry (reserve juice), corned beef, cooking liquid, dried thyme, pepper, cornstarch, minced fresh parsley or 2 tbsp chives
    4 hour 20 min, 21 ingredients
  • Ale'd Pork and Sauerkraut Ale'd Pork and Sauerkraut
    sauerkraut, undrained, sugar, dark beer (or ale) and
    5 More
    sauerkraut, undrained, sugar, dark beer (or ale), boneless pork shoulder (or pork butt roast), salt, garlic powder, black pepper, paprika
    6 hour 10 min, 8 ingredients
  • Ale-Braised Corned Beef, Brussels Sprouts, and Carrots Ale-Braised Corned Beef, Brussels Sprouts, and Carrots
    corned beef brisket (with spice packet, if included) and
    6 More
    corned beef brisket (with spice packet, if included), carrot, peeled and cut into 3-inch lengths, amber ale, brussels sprout (ends trimmed ), sour cream, whole grain mustard, chopped fresh tarragon
    8 hour 15 min, 7 ingredients
  • Ale-Battered Shrimp With Tartar Sauce Ale-Battered Shrimp With Tartar Sauce
    unbleached all-purpose flour , plus and
    17 More
    unbleached all-purpose flour , plus, unbleached all-purpose flour, amber ale, room temperature, egg whites, salt, ground black pepper, vegetable shortening (or more as needed for frying), uncooked large shrimp, peeled , tails left intact, deveined, mayonnaise, chopped dill pickles, chopped green onions, drained capers, chopped fresh parsley, fresh lemon juice, dijon mustard, dried tarragon, worcestershire sauce, hot pepper sauce
    40 min, 18 ingredients
  • Ale-Steamed Mussels With French Bread Ale-Steamed Mussels With French Bread
    chopped tomato, ale or 1 cup beer, bottled clam juice and
    5 More
    chopped tomato, ale or 1 cup beer, bottled clam juice, chopped fresh parsley, fresh lemon juice, bottled minced garlic, mussels , scrubbed and debearded (about 40 ), french baguette (1/2-inch-thick slices diagonally cut )
    5 min, 8 ingredients
  • Ale-Simmered Chicken with Dried Plums (Dave Lieberman) Ale-Simmered Chicken with Dried Plums (Dave Lieberman)
    chicken pieces, bone-in and skin on, kosher salt and
    10 More
    chicken pieces, bone-in and skin on, kosher salt, freshly ground black pepper, vegetable oil, onions, medium dice, garlic, peeled and roughly chopped, good-quality ale, tomato paste (about 1/2 small can), crushed tomatoes, carrots (about 6 small ), peeled and chopped into 3/4 to 1-inch pieces, fresh thyme, pitted dried plums
    1 hour 55 min, 12 ingredients
  • Ale-Steamed Mussels with French Bread Ale-Steamed Mussels with French Bread
    chopped tomato, ale or beer, bottled clam juice and
    5 More
    chopped tomato, ale or beer, bottled clam juice, chopped fresh parsley, fresh lemon juice, bottled minced garlic, mussels , scrubbed and debearded (about 40 ), thick) slices diagonally cut french bread baguette
    8 ingredients
  • Ale Bread Ale Bread
    warm beer or ginger ale (70o to 80o), water (70o to 80o) and
    5 More
    warm beer or ginger ale (70o to 80o), water (70o to 80o), vegetable oil, sugar, salt, king arthur unbleached bread flour, active dry yeast
    10 min, 7 ingredients




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