68321 aka a rustica ham pie Recipes

butter, cubed, king arthur unbleached all-purpose flour, salt, ground mustard, pepper, milk, dried minced onion, cubed fully cooked ham, frozen peas, thawed, hard-cooked eggs, chopped, pastry for single-crust pie (8 inches)

ham, maraschino cherries , cherryies cut in half, cherry juice, cola, prepared mustard, pineapple , chunked, apple juice, jalepeno ground pepper, brown sugar

crust for a 9-inch pie, fresh strawberries, water, sugar, a 3-oz package strawberry gelatin, cornstarch

canned water-pack sour cherries, drained , reserve liquid, sugar, flour , all-purpose, salt, cherry liquid, almond extract, a few drops of red food coloring, butter, pastry for a 9-inch, two crust pie (yours or store bought)

ham , bone-in fully cooked, peach preserves, peach nectar, coarse grain mustard

ham steak (the 1-inch thick round slices with bone in center), butter, potatoes, green beans (whole ), feta cheese (tomato and basil), potato bread, american cheese (white american deli slices 4 slices), sea salt & fresh ground pepper (to taste)

meaty ham bone (from a half ham or picnic, cut extra meat into chunks to add to soup), dried pinto bean, onion, chopped, bacon, chopped, garlic clove, crushed

ham (prefer kretschinar it s already scored.), butter or 1/2 cup margarine, brown sugar, pineapple slices in juice, maraschino cherries, allspice

ham, white wine, carrot, peeled and shredded, onion, peeled and cut into fine shreds, garlic clove, minced, celery , cut into fine shreds, cauliflower , cut into fine shreds, leaves lettuce, shredded (best with a good leaf lettuce), butter , no substitutions, cooked dried lima beans (sub canned lima beans or butterbeans, rinsed and drained, if you wish), dry white wine, salt and pepper, to taste (take caution not to over if serving with ham, the meat will be y enough to add piquancy to tsp)

unbaked deep dish pie shells (can use a 10-inch pie shell also), canned pumpkin puree, brown sugar, white sugar, flour, salt, cinnamon, nutmeg, ginger, allspice or 1/2 tsp pumpkin pie spice, heavy whipping cream (unwhipped), cream cheese, softened, eggs, rum, vanilla

pastry crust for a deep-dish pie 9-inch (homemade or store-bought), sugar, all-purpose flour, ground cinnamon, salt, sliced peeled apples golden delicious work great in this ), recipe crumb topping (see below ), chopped pecans, caramel topping from a tub or jar, ingredients for the crumb topping, brown sugar, all-purpose flour, quick cooking rolled oats, butter

a 1 lb. package wide egg noodles, butter or 2 tbsp margarine, chopped onion, cream of mushroom soup, sour cream, cubed cooked ham, shredded swiss cheese, french-fried onions

french bread, each about 1/2 inch thick, unsalted butter, softened, dijon mustard, honey, good quality thin ham , such as black forest, sliced gruyere or 4 oz swiss cheese or 4 oz monterey jack cheese

port wine, ham stock, tomato sauce, cornstarch, cold water, brandy

french bread, each about 1/2-inch thick, unsalted butter, softened, dijon mustard, honey, good quality ham , such as black forest, sliced gruyere , swiss or monterey jack

rib-eye steaks, vegetable oil, vegetable oil, smithfield ham , julienne, freshly ground black pepper, shredded carrots, sliced red onions, white cabbage, shredded (about 2 cups), red cabbage, shredded (about 2 cups), chopped green onions, green parts only, creole mustard, chopped garlic, apple cider vinegar, honey