223406 agios cake fanouropita raisin cake eggs Recipes

raisins, boiling water, butter, at room temperature, brown sugar , packed, eggs, lightly beaten, vanilla, all-purpose flour, baking soda, baking powder, cinnamon

all-purpose flour, baking powder, baking soda, salt, sugar, unsalted butter, chilled, old fashioned oats (i haven tsp tried these with instant oats, so i cannot say how they would work with them), raisins (or you could use any other dried fruit that you like. i also like to use chopped dried apricots in these), buttermilk, egg, beaten , for brushing over the scones, sugar for sprinkling on before baking (i like to use turbinado as it gives a nice sparkle and a bit of crunch. pearl would be very nice on these also. regular granulated would also do in a pinch, just use it sparingly)

needed, electric mixer , sugar thermometer, cake pan approximately 10-inches and a heavy-based saucepan, cake, eggs, light brown sugar, coca-cola, self-rising flour, ground almonds, a few drops of vanilla extract, ripe bananas ( well mashed ), butter ( melted, plus extra for greasing ), meringue, egg whites, salt, cream of tartar, coca-cola, light brown sugar , plus 2 tbsp combined

raisins, sugar, water, flour, egg yolks, milk, pt. heavy cream , whipped, baked pastry shell

whole wheat flour, mashed bananas, brown sugar, raisins, yogurt, eggs, applesauce, baking soda, salt, vanilla

banana, ripe, frozen orange juice concentrate, raisin bread, egg whites, skim milk, nonfat yogurt, maple syrup, butter

raisins, water, butter, egg, vanilla extract, sugar, all-purpose flour, salt, nuts (i prefer pecans), baking soda

raisins, water, sugar, brown sugar, flour, eggs, water, butter, lemon juice, vanilla, cool whip, thawed

egg, beaten, natural yoghurt, honey, vanilla essence, seedless raisins, rolled oats, pumpkin seeds, wholemeal self-rising flour

eggs beaten, buttermilk, flour, baking soda, salt, sugar, oil, raisin bran

raisin bread, butter, milk plus 1 to 1 1/2 cups, sugar plus approx. 2 tbsps more, salt, eggs, five spice powder (or apple or pumpkin pie spice-this is a pretty forgiving recipe), boiled cider or maple syrup, or equal parts of both, cream

preheat oven:350 degrees, make pan di spagna (sponge cake), have the following ingredients at room temperature ,at least 1 hour before baking., eggs ,lemon juice,orange zest,and sherry., white sugar, fresh lemon juice, orange zest, sherry ., cake flour ., salt, ricotta cheese, rum, sugar ., unsweetened chocolate,grated ., candied cherries,chopped ., ground cinnamon ., toasted chopped almonds, unsalted butter.,room temp ., sugar ., egg whites ., almond extract, rum, sugar for dustig.

brown sugar, butter, oatmeal, flour, soda, raisins, sugar, eggs, tb cornstarch, sour cream, salt, cinnamon, tb butter, vanilla

quick-cooking oats, uncooked, flour, baking soda, salt, brown sugar , packed, butter or margarine, carton sour cream, raisins (she also adds walnuts - i ve added them, too 1/2 - 1 cup.), sugar, egg yolks, cornstarch, vanilla

raisins, cold water, granulated sugar, flour, eggs separated, salt 4 tbsp butter melted, vinegar, pie crust baked .

eggs separated, sugar, grapenuts cereal , original nuggets style, chopped walnuts or pecans, salt, vanilla, baking powder, raisins

raisins, milk, cornstarch, sugar, well-beaten egg yolks, vanilla, pastry for 2 crust pie

raisins, all-purpose flour, divided, wheat bran, baking powder, baking soda, sugar, salt, egg, beaten, buttermilk, chopped pecans