105035 acorda alentejana bread and soup Recipes

  • Tomato and Bread Soup
    extra-virgin olive oil, divided, tomato paste and
    12 More
    extra-virgin olive oil, divided, tomato paste, onion, thinly sliced, carrot, peeled and diced, salt, freshly ground black pepper, chopped seeded peeled tomato (canned is fine ; include the juices), fresh thyme leaves, chicken broth, sugar, thick slices whole-grain bread, garlic clove, halved or crushed, grated parmesan cheese, fresh thyme leaves (optional)
    14 ingredients
  • Ribollita (Italian Bread Soup)
    cubed hearty italian country bread (about 6 oz) and
    17 More
    cubed hearty italian country bread (about 6 oz), extra-virgin olive oil, divided, chopped onion, chopped celery, minced garlic, water, divided, chopped kale, chopped savoy cabbage, chopped broccoli rabe, cubed peeled yukon gold or red potato, sliced carrot, whole plum tomatoes, undrained and chopped, cannellini beans or other white beans, rinsed, drained, and divided, salt, dried thyme, dried oregano, crushed red pepper, shaved or grated parmigiano-reggiano cheese
    19 ingredients
  • Tomato and Garlic-Bread Soup
    olive oil (preferably extra-virgin), garlic cloves, minced and
    7 More
    olive oil (preferably extra-virgin), garlic cloves, minced, crusty white sourdough bread , cut into 1-inch pieces, onions, finely chopped, chicken stock or canned low-salt chicken broth, peeled plum tomatoes, drained, crushed, freshly grated parmesan cheese, sliced fresh basil (for garnish ), parmesan cheese shavings
    9 ingredients
  • Sausage Bread Soup
    olive oil, onion, diced, carrot, sliced and
    12 More
    olive oil, onion, diced, carrot, sliced, celery rib, sliced, garlic cloves, minced, red pepper flakes, diced tomatoes, drained , reserve juices (or equivalent fresh), sugar, fresh basil, chopped, loosely packed day old bread, 1-inch dice (sourdough gives the best flavor), chicken broth, beef broth, low-fat smoked sausage, cubed (or any low fat sausage), fresh grated parmesan cheese, chopped fresh italian parsley
    21 min, 15 ingredients
  • Tomato and Garlic Bread Soup
    extra virgin olive oil and
    11 More
    extra virgin olive oil, garlic cloves, minced (fresh is best ), crusty white sourdough bread, in 1-inch cubes, extra virgin olive oil, onions, finely chopped, chicken stock (canned chicken broth is okay), peeled plum tomatoes, drained and coarsely crushed, parmesan cheese, freshly grated, salt , to taste, fresh ground pepper , to taste, fresh basil, thinly sliced (garnish ), parmesan cheese, shaved (garnish )
    1 hour 20 min, 12 ingredients
  • Pat's Tomato Bread Soup
    olive oil, garlic cloves, crushed, bread , day old and
    3 More
    olive oil, garlic cloves, crushed, bread , day old, beef broth, tomato, canned, fresh basil leaves or 1 dash fresh spinach leaves
    11 min, 6 ingredients
  • Rye Bread Soup
    cubed stale rye bread, water or 6 cups soup stock, salt and
    3 More
    cubed stale rye bread, water or 6 cups soup stock, salt, caraway seed, sour cream, egg yolk, beaten
    45 min, 6 ingredients
  • Italian Bread Soup
    dry northern white beans, onions, diced, carrots, diced and
    10 More
    dry northern white beans, onions, diced, carrots, diced, olive oil, stalks celery, diced, swiss chard, garlic, minced, tomatoes, diced, chicken stock, italian bread, 1 inch cubes, salt and pepper, to taste, fresh parsley, minced, shredded parmesan cheese
    21 min, 13 ingredients
  • Peasant Bread Soup
    chicken stock and
    7 More
    chicken stock, oven roasted garlic cloves (20 min in oven with olive oil), italian seasoning (emerils is good ), onion powder, good sweet smoked paprika (health food store has the best), day old hard bread (french ,artison or bagget), chanterelle mushroom (button mushrooms are good) (optional), parmesan cheese (optional) or smoked gouda cheese (optional)
    45 min, 8 ingredients
  • Rhodes Soup Bowls ----Bread Soup Bowls Made Easy Rhodes Soup Bowls ----Bread Soup Bowls Made Easy
    rhodes frozen bread dough or 12 rhodes frozen dinner roll... and
    1 More
    rhodes frozen bread dough or 12 rhodes frozen dinner rolls, thawed but still cold, egg, beaten
    35 min, 2 ingredients
  • Baked Tuscan Vegetable and Bread Soup Baked Tuscan Vegetable and Bread Soup
    chicken stock, skinless chicken breast, bay leaves and
    16 More
    chicken stock, skinless chicken breast, bay leaves, olive oil, onion, chopped, garlic cloves, minced, carrots, diced, sweet green pepper, diced, chopped green cabbage, dried thyme, rosemary, tomatoes, coarsely chopped (undrained ), pepper, fresh spinach, chopped, parsley, chopped, zucchini, thinly sliced, white kidney beans, drained and rinsed, italian bread or 8 slices french bread, thick slices, stale is better 2-3 days old, freshly grated parmesan cheese
    1 hour 40 min, 19 ingredients
  • Emeril's Garlicky Bread Soup Emeril's Garlicky Bread Soup
    olive oil, chopped onions, chopped garlic, bay leaf and
    7 More
    olive oil, chopped onions, chopped garlic, bay leaf, crushed red pepper flakes, salt, chicken stock, diced day old french bread, heavy cream, grated parmigiano-reggiano cheese, chopped fresh parsley leaves
    1 hour 5 min, 11 ingredients
  • Cherry Tomato and Garlic Bread Soup Cherry Tomato and Garlic Bread Soup
    sourdough bread , cut into 1/4-inch-thick slices (10 to 1... and
    9 More
    sourdough bread , cut into 1/4-inch-thick slices (10 to 12 slices), olive oil, sliced garlic clove, plus 1 whole clove, sliced yellow onions, chicken stock, salt & fresh ground pepper (to taste), tomatoes or 2 pints grape , halved, parmesan cheese, grated, coarsely chopped fresh basil , plus thinly sliced fresh basil for garnish, chopped fresh flat-leaf parsley (for garnish )
    31 min, 10 ingredients
  • Tuscan Tomato Bread Soup With Steamed Mussels Tuscan Tomato Bread Soup With Steamed Mussels
    olive oil, onion, chopped fine and
    14 More
    olive oil, onion, chopped fine, red bell pepper, chopped fine, garlic cloves, minced, fresh basil, chopped, sliced basil leaves, dried oregano, canned crushed tomatoes , in a thick puree (from 1 28-oz can), vine ripened tomatoes, cut small dice (about 4), low sodium chicken broth, salt, sugar, country-style bread, crust removed, cut into 1-inch cubes (about 7 cups), black pepper, mussels , scrubbed and debearded, dry white wine
    55 min, 16 ingredients
  • Fire-Roasted Tomato and Bread Soup Fire-Roasted Tomato and Bread Soup
    chicken broth, day-old italian bread, 1/2-inch thick and
    9 More
    chicken broth, day-old italian bread, 1/2-inch thick, red bell pepper, cored, seeded, tomatoes, halved, cored, and seeded, onion, peeled, cut in 1/2-inch slices, olive oil, basil leaves, stalk celery, chopped, garlic clove, minced, salt, fresh ground black pepper
    21 min, 11 ingredients
  • Rye Bread Soup With Cream Rye Bread Soup With Cream
    dark rye bread, water, raisins, lemon, thinly sliced and
    2 More
    dark rye bread, water, raisins, lemon, thinly sliced, sugar (to taste), whipping cream
    11 min, 6 ingredients
  • Ollebrod (Beer and Bread Soup) Ollebrod (Beer and Bread Soup)
    pumpernickel bread, water, beer (danish preferred), sugar and
    5 More
    pumpernickel bread, water, beer (danish preferred), sugar, cinnamon (1-inch piece), lemon , rind of, grated, salt, fresh lemon juice, cream (or sour )
    35 min, 9 ingredients
  • Another Tomato and Garlic Bread Soup Another Tomato and Garlic Bread Soup
    italian bread, cut into 1-inch cubes (1 loaf), olive oil and
    8 More
    italian bread, cut into 1-inch cubes (1 loaf), olive oil, fresh ground pepper, red onions, sliced 1/4-inch thick (about 3 onions), carrots, peeled and quartered lengthwise (about 5), garlic cloves, salt, marinara sauce, low sodium chicken broth (2 14 1/2-oz cans), hearty italian red wine , such as chianti or 1 1/4 cups sangiovese wine
    1 hour 30 min, 10 ingredients




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