114 8 bean soup Recipes

dried navy beans, water, onion, chopped, green bell pepper, chopped, celery, sliced, fresh parsley, minced, pepper, jalapeno peppers, seeded and minced, garlic cloves, minced, ham bone , from 8 1/2 lb cooked low-sodium ham, maple-glazed ham, finely chopped, fresh basil, finely chopped, whole tomatoes, drained and chopped, tomato sauce

dried navy beans, water, chopped onion, chopped green bell pepper, sliced celery, minced fresh parsley, pepper, minced seeded jalapeno pepper, garlic cloves, minced, ham bone (from an 8 1/2-lb cooked low-sodium ham), chopped maple-glazed ham (about 9 oz), chopped fresh basil, no-salt-added whole tomatoes, undrained and chopped, no-salt-added tomato sauce

smoked sausage, yellow onion, chopped, garlic cloves, chopped, green bell pepper, chopped, diced tomatoes with juice, tomato sauce or 1 (8 oz) can tomato puree, beef broth or 6 cups beef stock, worcestershire sauce, salt, pepper, uncooked desired pasta, your favorite beans, diced zucchini

tubetti (about 2 cups uncooked ) or 8 oz ditalini (about 2 cups uncooked), bacon , cut into 1/2-inch pieces, celery rib, thinly sliced, onion, chopped, carrot, shredded, chicken broth (1 3/4 cups), diced canned tomatoes , petit-cut, water, cannellini beans, rinsed and drained, fresh parsley leaves, loosely packed, romano cheese, grated

butter (no substitutes, please), onion, chopped, carrot, sliced, garlic cloves, minced or 1/2-1 tsp garlic powder, lean turkey bacon, chopped, chicken stock (or more , as needed) or 4 -5 cups broth (or more, as needed), fresh ground pepper, cannellini beans, tomato paste, ditalini or 8 oz other short penne pasta, cooked just to al dente, salt , to taste

table salt, dried cannellini beans, rinsed and picked over (about 2 cups), extra virgin olive oil, plus extra for drizzling, pancetta , cut into 1/4-inch pieces, onion, chopped medium (about 1 1/2 cups), celery ribs, cut into 1/2-inch pieces (about 3/4 cup), carrots, peeled and cut into 1/2-inch pieces (about 1 cup), garlic cloves, peeled and crushed, low sodium chicken broth, water, bay leaves, kale (about 8 cups loosely packed) or 1 lb collard greens, stems trimmed and leaves chopped into 1-inch pieces (about 8 cups loosely packed), diced tomatoes, drained and rinsed, fresh rosemary, ground black pepper, country white bread, each 1 1/4 inches thick , broiled until golden brown on both sides and rubbed with garlic clove (optional)

olive oil, onion, chopped, diced tomatoes, butternut squash, peeled and cut into 1/2-inch pieces (4 cups), fresh thyme, kosher salt and black pepper, cannellini beans, rinsed, spinach, thick stems removed (4 cups), biscuit mix and ingredients to make 8 biscuits, shredded parmesan (1 oz)

black beans, drained and rinsed, pinto beans, drained and rinsed, diced tomatoes, drained, sweet corn, drained, chicken breasts, drained, cream of chicken soup, green enchilada sauce, chicken broth, taco seasoning

refried beans, sour cream, cheddar cheese, guacamole, green onion, diced tomatoes, black olives, ground turkey, seasoned with, taco seasoning, cream of mushroom soup, diced green chilies (can)

olive oil, onions, chopped (whites only ) or 2 cups leeks, thinly sliced (whites only), celery, thinly sliced, coarse salt and pepper, reduced-sodium vegetable broth or 3 (14 1/2 oz) cans chicken broth, diced tomatoes , with juice, tomato paste, mixed assorted fresh vegetables (such as carrots, corn, green beans, lima beans, peas, potatoes, and zucchini, cut larger veggies int) or 8 cups frozen vegetables (such as carrots, corn, green beans, lima beans, peas, potatoes, and zucchini, cut larger veggies int)

baby lima beans, cooked and drained, onions, chopped, fresh thyme, chopped or 1/8 tsp dried thyme, crushed, garlic clove, minced, butter, chicken broth, beef broth, tomato, diced (can be from a can)

black beans (drained & rinsed ), pinto beans (drained & rinsed ), petite diced tomatoes, drained (14.5 oz), sweet corn (drained ), chicken breast (or shredded chicken), cream of chicken soup, green enchilada sauce (10 oz), chicken broth, taco seasoning

cattle beans or other white beans, rinsed and soaked overnight (3 parts water to 1 part beans, soaking water reserved), salt, unsalted butter, carrot, diced, celery stalk, diced, yellow onion, diced, garlic, finely chopped, tomato puree, chopped roasted red peppers, black kale (or other kale), about 8-10 leaves, stemmed and chopped, dried bay leaves, dried thyme, red chili flakes, heavy cream, soft goat cheese, freshly ground pepper, kosher salt

broth, cooked vegetables (carrots, beans, mushrooms, peppers, sauteed onions, garlic, corn, or some grains combo like cooked r), chopped cooked turkey or 8 oz cooked chicken or 8 oz cooked beef or 8 oz hot dogs or 8 oz cooked fish, chopped spinach (optional) or 4 cups cabbage (optional) or 4 cups kale, etc. (optional), diced canned tomato (optional), ranch dressing mix (optional) or taco seasoning mix (optional), cornstarch, water, grated cheese, fresh herb, bacon bits, toasted bread cubes, tortilla chips, salsa, sour cream, crouton, cheese , crisps

dried borlotti beans , pinto or red kidney beans, olive oil, minced yellow onions, minced garlic, smoked pork chops , or 8 oz other smoked pork, such as smoked ham hock or smoked ham cut into 1-inch cubes, bay leaf , plus 1, water, pancetta, chopped, sauerkraut, rinsed and drained, sugar, whole peppercorns, salt, prosciutto di san daniele, finely diced, polenta croutons, recipe below, extra-virgin olive oil, topping

chicken broth or 8 cups onion broth or 8 cups beef broth, onion, stalks celery, frozen corn, frozen peas, green beans (cut ), tomato paste, cheese tortellini (fresh ), stewed tomatoes (optional), garlic clove, pepper

lean bacon (about 8 slices), cut into 1/2-inches pieces, chopped onion, garlic cloves, bay leaf, chili powder, ground cuminseed, cayenne , or to taste, chopped celery, chopped carrot, red beans such as kidney or pinto, soaked in enough cold water to cover them by 2 inches overnight or quick-soaked (procedure follows) and drained, chicken broth plus, if desired, additional for thinning the soup, a 28-oz can italian tomatoes, drained , reserving the juice, and chopped, dry sherry, chopped scallion greens as an accompaniment, sour cream as an accompaniment

diced yellow onions (1/4 inch dice ), olive oil, salt, fresh ground black pepper, minced garlic, red mill beans and grains soup mix, rinsed under cold water, vegetable stock or 8 cups chicken stock or 8 cups water, kosher salt, sliced green onions, green and white parts both, minced fresh dill or 2 tsp dried dill, fresh lemon juice, grated lemon peel, extra dill (to garnish )