568 2 potatoes mashed potatoes Recipes

red potatoes, cut into 2 inch chunks, low-fat buttermilk, chipotle chile in adobo, chopped, kosher salt, black pepper

ears corn, husks and silks removed, vegetable oil, russet potatoes, peeled and cut into 2-inch chunks, butter, whole milk, heated, canned chipotle chiles, drained and minced, salt & freshly ground black pepper

cubed peeled baking potato, warm 2% reduced-fat milk, butter, salt, black pepper

ears corn, husks and silks removed, vegetable oil, russet potatoes, peeled and cut into 2-inch chunks, butter, whole milk, heated, drained canned chipotle chiles, minced, salt and fresh-ground pepper

whole garlic bulb, canola oil, red potatoes (about 2-1/4 lb), cubed, reduced-fat cream cheese, cubed, milk, salt, pepper

head roasted garlic (recipe included), yukon gold potatoes, peeled and cut into 1 inch pieces (5 medium), salt, divided, whipping cream or 1/2 cup half-and-half, milk, butter, minced fresh rosemary or 1 tsp dried rosemary, white pepper

red potatoes, cut into 1/2-inch chunks (about 8), chicken broth , 25% less sodium, philadelphia cream cheese spread, light, sour cream, low-fat, parmesan light cheese, grated

yukon gold potatoes, low-fat buttermilk, salt, divided, ground nutmeg, black pepper, divided, butter or stick margarine, minced fresh onion, garlic cloves, minced, chopped portobello mushroom caps (about 1 lb), chopped fresh or 2 tbsp dried basil, grated fresh parmesan cheese, paprika, olive oil

water, butter, softened, egg, bread flour, instant mashed potatoes, seasoned with roasted garlic (or if you don tsp have the garlic potato mix, use 2/3 cup regular mashed potato buds or flakes plus 1/), sugar, garlic powder (this is plus the other garlic), active dry yeast or 2 1/2 tsp bread machine yeast

boneless beef chuck roast, onions , cut into 1 inch pieces, red sweet bell pepper , cut into 1 inch pieces, spaghetti sauce (your choice ), minced garlic, salt, dried oregano, crushed, ground black pepper, zucchini , cut into 3/4 inch pieces, hot cooked spaghetti (your choice ) or 4 1/2 cups mashed potatoes (your choice) or 4 1/2 cups polenta (your choice), grated parmesan cheese

dry navy beans, meaty ham bone, chopped onion, garlic cloves, minced, chopped celery, mashed potato flakes or 1 1/2 cups mashed potatoes, chopped parsley, pepper, ground nutmeg, oregano, basil, bay leaf, salt , to taste

yukon gold potatoes, peeled and cut into 1/2-inch cubes, sour cream, unsalted butter, milk, salt and freshly ground white pepper, to taste

baking potatoes, peeled and cubed, warm 2% low-fat milk, butter, salt, ground black pepper

thick bacon, diced, russet potatoes, peeled cut into 1 1/2-inch chunks, garlic cloves, peeled , smashed, fresh spinach, heavy cream, unsalted butter, salt

head cauliflower, cream cheese, softened, grated parmesan cheese, minced garlic, straight chicken base (may substitute 1/2 tsp salt) or 1/8 tsp bouillon (may substitute 1/2 tsp salt), fresh ground black pepper, chopped chives (to garnish ), unsalted butter

baking potatoes, unpeeled, garlic, milk 2 tbsp. butter, sour cream, chopped fresh parsley, chopped fresh rosemary, chopped fresh thyme

fresh fennel bulbs (about 2 lb), trimmed, cored, bulbs coarsely chopped , fronds chopped and reserved, yukon gold potatoes, peeled , cut into 1-inch pieces, more) half and half, fennel seeds , crushed in resealable plastic bag with meat mallet, dried tarragon, butter

garlic, olive oil, potatoes peeled and cut into 2 chunks, half and half, butter, salt, freshly ground black pepper