18364 1 egg Recipes

plum tomato, peeled and chopped, chopped fresh basil or 1/4 tsp dried basil, egg or substitute equivalent, water, garlic clove, minced, olive oil , optional, salt and pepper to taste, optional, bread, toasted, fresh basil , optional

egg substitute (egg beaters), spinach, chopped, part-skim ricotta cheese, cooked chicken (i used 1 chicken breast, see note in description)

eggs or 1/2 cup egg substitute, fat free sour cream, fat-free cheddar cheese, salsa, taco seasoning mix, bell pepper (optional), onion (optional)

eggs , plus 1 large egg white, kosher salt and fresh pepper, jalapeno, seeded and minced, tomatoes, halved (2.5 oz), scallion, thinly sliced

dried egg noodles or 1 lb egg pasta, butter, greek feta, crumbled

ground pork, sesame oil, minced ginger, minced garlic (i also add 1 tb of the garlic and ginger stirfry sauce), fresh bean sprouts, washed, water chestnuts, chopped, green onions, chopped, white and green parts, soy sauce, sherry wine, oyster sauce, egg roll wrap, egg, lightly beaten, water

ground pork, a medium to l rge c bb ge, julienne carrot, green onions, egg, cornstarch, sesame seed oil, chinese five spice powder, kosher salt, brown sugar, black pepper, egg roll wraps (usually 1 pack)

free range medium eggs, spring onion (chopped finely), low-fat mayonnaise, low fat or 1 tbsp nonfat yogurt, pepper, curry powder , if required

eggs plus 1 egg yolk, caster sugar, flour, baking soda, ice cream soda essence, cocoa pwd, clear soda ( 7 - up / ice cream soda etc )

eggs , plus 1 egg white, olive oil, tomato paste, matzo ball mix (usually 1-1 1/2 bags out of a box)

eggs , plus 1 egg white, olive oil, fresh baby spinach leaves, matzo ball mix (usually both bags out of a box).

bacon, grainy mustard or 1/4 cup dijon mustard, garlic, minced, pepper, hot pepper sauce, salt, pizza dough, hard-boiled eggs, chopped, shredded extra-old cheddar cheese, egg, lightly beaten

artichoke hearts, canned (without marinade), egg, beaten (egg wash), unseasoned breadcrumbs, oil (for frying ), fresh garlic, minced

butter or 1/4 cup margarine (try move over to cut a few calories), unseasoned croutons (not fresh,dried ), shredded cheddar cheese (8oz), milk (i use skim plus), eggs (i use egg beaters), dry mustard, bacon, cooked and crumbled

eggs, cold water, fresh yeast, sugar, dry milk, high gluten flour, cornstarch, salt, butter, egg wash (1 egg beaten with 1 tbsp water)

bacon, distilled white vinegar, eggs, english muffin halves, drizzled with extra-virgin olive oil, lightly toasted, tasso hollandaise sauce , recipe follows, fried oysters , recipe follows, chopped green onions, green tops only, chopped fresh parsley leaves, egg yolks, fresh lemon juice, water, clarified butter , or 8 tbsp unsalted butter, melted, tepid water , as needed, chopped tasso, salt, cayenne , or to taste, buttermilk, essence , plus 1 tablespoon, freshly shucked oysters, about 1 pint, drained, masa harina, all-purpose flour, vegetable oil, for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.

use vanilla crust - see crust page, philly cream cheese, softened, sugar, flour, eggs, egg nog , custard style, rum extract , or 1/4 cup dark rum, tea nutmeg, ground

eggs , plus 1 egg white, vegetable oil, ground turmeric, matzo ball mix (usually 1-1 1/2 bags out of a box)