49 creme fraiche and rice Recipes

  • Creamy Rice Casserole
    butter, onion, chopped, corn kernels and
    6 More
    butter, onion, chopped, corn kernels, mild green chili, chopped and roasted, cooked rice , preferably cooked in chicken stock, asadero cheese, grated (or monterey jack or a cheddar or jack blend), creme fraiche or 1/2 cup sour cream, salt, minced cilantro
    45 min, 9 ingredients
  • Salami & Rice Salad Medley
    brown rice, cooked, olive oil and
    9 More
    brown rice, cooked, olive oil, red kidney beans (canned or cooked ), stalks celery, chopped, spring onions, finely chopped, red pepper , deseeded & finely chopped, sweetcorn, salami, chopped, olive oil, balsamic vinegar, creme fraiche
    27 min, 11 ingredients
  • Shrimp Bisque
    unsalted butter, tomatoes, chopped, yellow onion, chopped and
    16 More
    unsalted butter, tomatoes, chopped, yellow onion, chopped, carrot, chopped, celery rib, chopped, uncooked shrimp shells, uncooked rice , preferably basmati, tomato paste, brandy, fresh flat leaf parsley, fresh thyme, dried bay leaf, kosher salt, heavy cream, fresh lemon juice, cayenne pepper, fresh ground black pepper, creme fraiche (or sour cream), chopped chives (to garnish )
    35 min, 19 ingredients
  • Chicken Risotto
    chicken breast, shallot, saffron, creme fraiche, peas and
    6 More
    chicken breast, shallot, saffron, creme fraiche, peas, onion, chopped, chicken stock, butter, parmesan cheese, arborio rice, salt & pepper
    45 min, 11 ingredients
  • Herbed Carrot Soup
    unsalted butter or 4 tbsp unsalted margarine and
    12 More
    unsalted butter or 4 tbsp unsalted margarine, onions, sliced, garlic cloves, coarsely chopped, carrots, peeled and sliced into 1/4-in rounds, bay leaf, grain rice, kosher salt, fresh ground black pepper, organic low sodium chicken broth or 8 cups low sodium vegetable broth, heavy whipping cream, creme fraiche or 1 cup sour cream, fresh dill, chopped, fresh tarragon, chopped
    1 hour 20 min, 13 ingredients
  • Herbed Carrot Soup
    butter, onions, sliced, garlic, coarsely chopped and
    10 More
    butter, onions, sliced, garlic, coarsely chopped, carrots, peeled and sliced into 1/4-in.-thick rounds, bay leaf, grain rice (any variety), coarse kosher salt, freshly ground black pepper, reduced-sodium chicken broth, heavy whipping cream, creme fraiche or sour cream, fresh dill, chopped, fresh tarragon, chopped
    13 ingredients
  • Smoked Salmon Timbale with Ginger, Cucumber, Creme Fraiche & Watercress Oil Smoked Salmon Timbale with Ginger, Cucumber, Creme Fraiche & Watercress Oil
    smoked salmon, finely chopped, diced shallot and
    13 More
    smoked salmon, finely chopped, diced shallot, diced ginger root, sliced chives, diced cucumber, ginger vinaigrette, creme fraiche - whipped, watercress - bottom stems removed, canola oil, salt and freshly ground white pepper, caviar - optional, ginger vinaigrette, canola oil, ginger root, pureed (skin may be left on), marukan seasoned rice vinegar
    20 min, 15 ingredients
  • Smoked Salmon Timbale with Ginger, Cucumber, Creme Fraiche and Watercress Oil Smoked Salmon Timbale with Ginger, Cucumber, Creme Fraiche and Watercress Oil
    watercress , bottom stems removed, canola oil and
    12 More
    watercress , bottom stems removed, canola oil, smoked salmon, finely chopped, diced shallot, diced ginger root, sliced chives, diced cucumber, ginger vinaigrette , recipe follows, salt and freshly ground white pepper, creme fraiche , whipped, caviar , optional, canola oil, ginger root, pureed (skin may be left on), marukan seasoned rice vinegar
    12 hour 30 min, 14 ingredients
  • Clam-and-Shiitake Marsala over Rice Noodles Clam-and-Shiitake Marsala over Rice Noodles
    rice vermicelli (bun giang tay), olive oil, divided and
    11 More
    rice vermicelli (bun giang tay), olive oil, divided, sliced shiitake mushroom caps, black pepper, chopped onion, chopped garlic, dry marsala wine, all-purpose flour, clam juice, chopped clams, drained, grated fresh parmesan cheese, chopped fresh parsley, creme fraiche
    13 ingredients
  • Corn Chowder with Rice Beans, Chayote and Crab Corn Chowder with Rice Beans, Chayote and Crab
    rice beans or other very small white beans and
    15 More
    rice beans or other very small white beans, onion, cut in half and stuck with 2 cloves, bay leaf, salt, olive oil, onion, diced, freshly ground black pepper, garlic cloves, minced or pureed, jalapeno chiles, seeded and minced, corn kernels, from about 6 ears, chicken stock , vegetable stock or water, chayote squash, diced, red bell peppers , roasted, peeled, seeded and diced, lump crabmeat , picked over, crema , creme fraiche or sour cream, minced chives for garnish
    16 ingredients
  • Savory Rice Pudding Savory Rice Pudding
    extra virgin olive oil and
    15 More
    extra virgin olive oil, white onion, peeled and cut into slivers, garlic cloves, minced, whole plum tomatoes with juice, coarsely pureed, diced tomatoes with juice, poblano chiles , roasted, peeled, seeded, and cut into thin strips, dried mexican oregano, bay leaves, sugar, salt & freshly ground black pepper, to taste, creme fraiche, plain yogurt, salt & freshly ground black pepper, to taste, grated mozzarella cheese, grated monterey jack cheese, cooked long-grain rice (2 cups raw )
    50 min, 16 ingredients
  • Jasmine Rice Pudding Jasmine Rice Pudding
    uncooked jasmine rice, cinnamon sticks, broken and
    6 More
    uncooked jasmine rice, cinnamon sticks, broken, lemon , zest of, removed in strips with vegetable peeler, water, whole milk, sugar, table salt, creme fraiche
    30 min, 8 ingredients
  • Salmon and Rice Wrapped in Pastry with Dill Sauce Salmon and Rice Wrapped in Pastry with Dill Sauce
    grain white rice, butter and
    9 More
    grain white rice, butter, minced leek (white and pale green parts only), fresh shiitake mushrooms, stemmed, chopped, sheets frozen puff pastry (1 17 1/4-oz package), thawed, egg beaten with 1 tbsp water, bottled clam juice, dry white wine, creme fraiche or whipping cream, minced fresh dill
    11 ingredients
  • Banana Rice Pudding Served with a Raspberry Coulis Banana Rice Pudding Served with a Raspberry Coulis
    milk, vanilla pod, pudding rice, caster sugar, cinnamon and
    6 More
    milk, vanilla pod, pudding rice, caster sugar, cinnamon, creme fraiche, honey, banana, mashed, brown sugar, raspberries, icing sugar
    11 ingredients
  • Salmon Gravlax with Buckwheat Blini (Tyler Florence) Salmon Gravlax with Buckwheat Blini (Tyler Florence)
    lemon , zested, coarse sea salt, sugar and
    25 More
    lemon , zested, coarse sea salt, sugar, whole white peppercorns, fresh dill, side salmon, 1-inch thick , pin bones removed, skin on, active dry yeast, warm milk (108 to 110 degrees f), all-purpose flour, buckwheat flour, salt, sugar, melted unsalted butter, plus more for sauteing, eggs, separated, recipe dill creme fraiche , recipe follows, recipe radish-lime salsa , recipe follows, creme fraiche, fresh dill, leaves coarsely chopped, lemon, juiced, sea salt, radishes, coarsely chopped, tomato, coarsely chopped, red onion, coarsely chopped, fresh cilantro leaves, rice wine vinegar, lime, juiced, extra-virgin olive oil, sea salt and freshly ground black pepper
    55 min, 28 ingredients
  • Tartar of Arctic Char with Pelee Island White Fish Caviar, Yukon Gold Pancake, and Ice Wine-Thyme Ice (Bobby Flay) Tartar of Arctic Char with Pelee Island White Fish Caviar, Yukon Gold Pancake, and Ice Wine-Thyme Ice (Bobby Flay)
    skinless, boneless arctic char, finely diced and
    20 More
    skinless, boneless arctic char, finely diced, shallots, minced, caper, minced, anchovy fillet, minced, extra-virgin olive oil, fresh lemon juice, hot pepper sauce, minced chives, salt and pepper, warm waxy potatoes , like yukon golds, riced, egg, creme fraiche, all-purpose flour, salt and pepper, unsalted butter, inniskillin ice wine, picked thyme leaves, ice cube tray, creme fraiche, caviar, extra virgin olive oil
    50 min, 21 ingredients
  • Charred Beef and Spinach Hand Roll (Ming Tsai) Charred Beef and Spinach Hand Roll (Ming Tsai)
    beef tenderloin, canola oil, coarse sea salt and
    19 More
    beef tenderloin, canola oil, coarse sea salt, coarse ground black peppercorns, coarse ground white peppercorns, coarse ground green peppercorns, coarse ground pink peppercorns, coarse ground szechwan peppercorns, lemon, juiced, japanese soy sauce, grapeseed oil, baby spinach leaves, freshly grated wasabi or wasabi paste, creme fraiche (may substitute sour cream), sushi rice , recipe follows, nori sheets, copyright , 2000, ming tsai, all rights reserved, sushi rice (calrose/short grain), water, up to mount fuji, rice wine vinegar, mirin, sugar
    30 min, 22 ingredients
  • Yellow Gazpacho Yellow Gazpacho
    peeled, seeded, and chopped yellow tomatoes and
    15 More
    peeled, seeded, and chopped yellow tomatoes, english cucumber, seeded and chopped, yellow bell pepper, chopped, green bell pepper, chopped, red onion, chopped, garlic, minced, jalapeno, rice wine vinegar (red wine vinegar is okay but don tsp use as much), chicken stock or white wine (if it is too thick add more), soy sauce, basil, minced, cilantro, extra virgin olive oil, salt and pepper, creme fraiche, avocado
    16 ingredients




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