Seafood Lasagna Recipe

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Ingredients:

Serving

1/2 cup butter
1/2 cup flour
1/2 tsp salt
2 cloves garlic, crushed
2 cups milk
2 cups chicken broth
1/4 tsp pepper
1 tbsp basil
2 cups mozzarella cheese, shredded
1/2 cup green onion, chopped
15 lasagna noodles, uncooked
1 cup cottage cheese (small curd )
2/3 cup shrimp, cut bite size, cooked
2/3 cup bay scallop, cooked (bite size)
2/3 cup crabmeat, cut bite size
1/3 cup dry white wine

Directions:

Heat butter in a large saucepan over low heat until melted.
Add garlic.
Stir in flour and salt. Cook,stirring constantly until bubbly.
Remove from heat. Stir in milk, broth and white wine. Return to stove and heat to boiling, stirring constantly.
Boil for 1 minute. Add mozzarella cheese,onions, basil and pepper.
Cook over low heat until cheese is melted, stirring constantly.
Spread about 1 1/2 cups of the sauce in an ungreased 9X13 pan.
Top with UNCOOKED lasagna noodles, overlapping as needed.
Spread the cottage cheese over the noodles.
Spread with another 1 1/2 cups of sauce and then top with another 5 lasagna noodles.
Spread seafood over this layer and top with another 1 1/2 cups of sauce. Cover with the last 5 lasagna noodles and top with all of the remaining sauce. If desired, top with 1/2 cup grated Parmesan cheese. Bake, uncovered at 350~F for 35 - 45 minutes or until the noodles are tender.
Let stand for 15 minutes before cutting.
Hope you love this as much as we do!!!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	354.24 Kcal (1483 kJ)
Calories from fat	158.83 Kcal
		% Daily Value*
Total Fat	17.65g	27%
Cholesterol	76.74mg	26%
Sodium	1103.24mg	46%
Potassium	347.25mg	7%
Total Carbs	18.53g	6%
Sugars	4.66g	19%
Dietary Fiber	1.73g	7%
Protein	27.48g	55%
Vitamin C	5.4mg	9%
Vitamin A	0.1mg	5%
Iron	1.1mg	6%
Calcium	423.4mg	42%

Amount Per 100 g
Calories	127.16 Kcal (532 kJ)
Calories from fat	57.01 Kcal
		% Daily Value*
Total Fat	6.33g	27%
Cholesterol	27.55mg	26%
Sodium	396.02mg	46%
Potassium	124.65mg	7%
Total Carbs	6.65g	6%
Sugars	1.67g	19%
Dietary Fiber	0.62g	7%
Protein	9.86g	55%
Vitamin C	1.9mg	9%
Vitamin A	0.1mg	5%
Iron	0.4mg	6%
Calcium	152mg	42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.