Scalloped Pineapple Recipe

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Scalloped Pineapple
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Minutes

Ingredients:

Directions:

  1. Trim the crust and cube bread (day old bread is better). Mix pineapple, sugar,flour, salt and cheese with bread and margarine; spread into 8 inch baking dish. Bake at 350 for about 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2397.38 Kcal (10037 kJ)
Calories from fat 880.7 Kcal
% Daily Value*
Total Fat 97.86g 151%
Cholesterol 138.6mg 46%
Sodium 2898.38mg 121%
Potassium 1166.36mg 25%
Total Carbs 329.82g 110%
Sugars 209.5g 838%
Dietary Fiber 27.9g 112%
Protein 65.68g 131%
Vitamin C 51mg 85%
Vitamin A 0.6mg 19%
Iron 13.7mg 76%
Calcium 2633.2mg 263%
Amount Per 100 g
Calories 212 Kcal (888 kJ)
Calories from fat 77.88 Kcal
% Daily Value*
Total Fat 8.65g 151%
Cholesterol 12.26mg 46%
Sodium 256.3mg 121%
Potassium 103.14mg 25%
Total Carbs 29.17g 110%
Sugars 18.53g 838%
Dietary Fiber 2.47g 112%
Protein 5.81g 131%
Vitamin C 4.5mg 85%
Vitamin A 0.1mg 19%
Iron 1.2mg 76%
Calcium 232.9mg 263%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.3
    Points
  • 65
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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