Savory Sausage Rolls Recipe

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Savory Sausage Rolls
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Ingredients:

Directions:

  1. -SAUSAGEMEAT FILLING-.
  2. Put the first 13 ingredients into a large bowl and mix well.
  3. Add the egg and mix again with a fork until everything is thoroughly combined.
  4. -SAUSAGE ROLLS-.
  5. Roll the pastry out thinly into a rectangle approximately 9 x 9 and then cut it lengthwise into 2 strips.
  6. Divide the sausage meat into 2 pieces, dust with flour, and form into 2 rolls the length of the pastry.
  7. The rolls should be about 3/4 inch in diameter.
  8. Lay a roll of sausage meat down the center of each strip, brush down the edges of the pastry with a little milk, fold one side of the pastry over the sausage meat and press the two edges firmly together.
  9. Seal the long edges (optional) together by flaking.
  10. Brush the length of the two rolls with milk, then cut each into slices 11/2 to 2 inches long.
  11. Place on a baking sheet and bake at 400 °F to cook the meat thoroughly, and then reduce the temperature to 350 °F and cook for a further 15 minutes.
  12. Can be served hot or cold, as appetizers or part of a main course.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.21 Kcal (742 kJ)
Calories from fat 124.23 Kcal
% Daily Value*
Total Fat 13.8g 21%
Cholesterol 18.23mg 6%
Sodium 175.43mg 7%
Potassium 59.55mg 1%
Total Carbs 7.51g 3%
Sugars 0.46g 2%
Dietary Fiber 0.42g 2%
Protein 2.99g 6%
Vitamin C 0.8mg 1%
Iron 0.6mg 4%
Calcium 8.2mg 1%
Amount Per 100 g
Calories 354.94 Kcal (1486 kJ)
Calories from fat 248.82 Kcal
% Daily Value*
Total Fat 27.65g 21%
Cholesterol 36.51mg 6%
Sodium 351.36mg 7%
Potassium 119.27mg 1%
Total Carbs 15.03g 3%
Sugars 0.92g 2%
Dietary Fiber 0.84g 2%
Protein 5.98g 6%
Vitamin C 1.6mg 1%
Iron 1.3mg 4%
Calcium 16.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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