Sauteed Shrimp with Ancho Chiles and Garlic Recipe

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Sauteed Shrimp with Ancho Chiles and Garlic
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Ingredients:

Directions:

  1. Heat the olive oil in a large skillet over medium low heat. Cook the garlic slices until tender but not brown. Transfer with a slotted spoon to paper towels and reserve.
  2. Turn the heat under the pan to high. Quickly toss the shrimp with the salt and pepper in a bowl. When the oil is nearly smoking, add the shrimp. saute, stirring and shaking the pan to prevent sticking, 3 to 4 minutes or just until the shrimp are still slightly undercooked. Remove from the heat. With a slotted spoon, transfer the shrimp to a platter, leaving as much liquid as possible in the pan.
  3. Return the pan to the burner and reduce the heat to medium. Add the garlic slices and anchos and saute, stirring frequently, until the oil begins to turn orange from the chiles. Stir in the fish stock or clam juice, along with the shrimp and any juice that has collected on the platter. Add the lime juice and parsley, bring to a boil and remove from the heat. Serve immediately over rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 574.13 Kcal (2404 kJ)
Calories from fat 419.11 Kcal
% Daily Value*
Total Fat 46.57g 72%
Cholesterol 70.02mg 23%
Sodium 1082.83mg 45%
Potassium 909.76mg 19%
Total Carbs 1.53g 1%
Sugars 0.04g 0%
Dietary Fiber 0.19g 1%
Protein 39.14g 78%
Vitamin C 1.5mg 2%
Iron 0.1mg 1%
Calcium 11.3mg 1%
Amount Per 100 g
Calories 188.05 Kcal (787 kJ)
Calories from fat 137.28 Kcal
% Daily Value*
Total Fat 15.25g 72%
Cholesterol 22.94mg 23%
Sodium 354.68mg 45%
Potassium 297.99mg 19%
Total Carbs 0.5g 1%
Sugars 0.01g 0%
Dietary Fiber 0.06g 1%
Protein 12.82g 78%
Vitamin C 0.5mg 2%
Calcium 3.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.3
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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