Sauteed Grape Tomatoes Recipe

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Sauteed Grape Tomatoes
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Ingredients:

Directions:

  1. Wash tomatoes, drain.
  2. Saute halved grape tomatoes and the next 3 ingredients in hot oil in a medium skillet over medium-high heat.
  3. Remove from heat.
  4. Place in serving bowl or dish.
  5. Sprinkle basil over the top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.24 Kcal (269 kJ)
Calories from fat 10.24 Kcal
% Daily Value*
Total Fat 1.14g 2%
Sodium 148.83mg 6%
Potassium 20.57mg 0%
Total Carbs 12.71g 4%
Sugars 8.86g 35%
Dietary Fiber 0.03g 0%
Protein 0.04g 0%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 7.7mg 1%
Amount Per 100 g
Calories 47.4 Kcal (198 kJ)
Calories from fat 7.56 Kcal
% Daily Value*
Total Fat 0.84g 2%
Sodium 109.82mg 6%
Potassium 15.18mg 0%
Total Carbs 9.38g 4%
Sugars 6.54g 35%
Dietary Fiber 0.02g 0%
Protein 0.03g 0%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 5.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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