Fresh Peach-Basil Vinaigrette Recipe

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Fresh Peach-Basil Vinaigrette
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Ingredients:

Directions:

  1. Whisk together first 5 ingredients until sugar is dissolved. Whisk in olive oil. Stir in chopped peach and basil. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 469.66 Kcal (1966 kJ)
Calories from fat 252.78 Kcal
% Daily Value*
Total Fat 28.09g 43%
Sodium 327.83mg 14%
Potassium 483.76mg 10%
Total Carbs 52.11g 17%
Sugars 45.29g 181%
Dietary Fiber 3.78g 15%
Protein 2.11g 4%
Vitamin C 13.9mg 23%
Iron 1.3mg 7%
Calcium 64.4mg 6%
Amount Per 100 g
Calories 149.24 Kcal (625 kJ)
Calories from fat 80.33 Kcal
% Daily Value*
Total Fat 8.93g 43%
Sodium 104.17mg 14%
Potassium 153.72mg 10%
Total Carbs 16.56g 17%
Sugars 14.39g 181%
Dietary Fiber 1.2g 15%
Protein 0.67g 4%
Vitamin C 4.4mg 23%
Iron 0.4mg 7%
Calcium 20.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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