Sausage With Olive Stuffed Mushrooms Recipe

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Sausage With Olive Stuffed Mushrooms
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Ingredients
3
Count
Nutrition
11779
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Clean mushrooms and remove stems.
  2. Take one olive (two if mushroom is large) and surround in sausage.
  3. Stuff into mushroom cap, and repeat until each mushroom is stuffed.
  4. Reserve any leftover sausage and olives for another use.
  5. Place stuffed mushrooms in a baking dish and bake in a 350* oven for 30 minutes, then turn broiler on and cook 5 minutes more until browned well on tops.
  6. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11779.23 Kcal (49317 kJ)
Calories from fat 5796.24 Kcal
% Daily Value*
Total Fat 644.03g 991%
Sodium 15367.75mg 640%
Potassium 91.29mg 2%
Total Carbs 1134.96g 378%
Sugars 92.54g 370%
Dietary Fiber 122.96g 492%
Protein 307.36g 615%
Vitamin C 0.6mg 1%
Iron 0.3mg 2%
Calcium 2.3mg 0%
Amount Per 100 g
Calories 2430.46 Kcal (10176 kJ)
Calories from fat 1195.96 Kcal
% Daily Value*
Total Fat 132.88g 991%
Sodium 3170.9mg 640%
Potassium 18.84mg 2%
Total Carbs 234.18g 378%
Sugars 19.09g 370%
Dietary Fiber 25.37g 492%
Protein 63.42g 615%
Vitamin C 0.1mg 1%
Iron 0.1mg 2%
Calcium 0.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 288.5
    Points
  • 307
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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