Sausage-Sweet Potato Bake Recipe

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Sausage-Sweet Potato Bake
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F.
  2. Brown sausage in skillet. Drain off fat.
  3. Arrange potatoes, apples and sausage in 2 qt casserole.
  4. Combine remaining ingredients and pour over casserole.
  5. Cover and bake for 50-60 minutes or until potatoes and apples are tender. You can alternately use cooked or canned sweet potatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 289.82 Kcal (1213 kJ)
Calories from fat 159.35 Kcal
% Daily Value*
Total Fat 17.71g 27%
Cholesterol 63.49mg 21%
Sodium 819.59mg 34%
Potassium 404.35mg 9%
Total Carbs 13.73g 5%
Sugars 4.35g 17%
Dietary Fiber 1.53g 6%
Protein 18.45g 37%
Vitamin C 1.6mg 3%
Vitamin A 0.4mg 14%
Iron 2.1mg 11%
Calcium 44.9mg 4%
Amount Per 100 g
Calories 201.04 Kcal (842 kJ)
Calories from fat 110.54 Kcal
% Daily Value*
Total Fat 12.28g 27%
Cholesterol 44.04mg 21%
Sodium 568.53mg 34%
Potassium 280.49mg 9%
Total Carbs 9.52g 5%
Sugars 3.02g 17%
Dietary Fiber 1.06g 6%
Protein 12.8g 37%
Vitamin C 1.1mg 3%
Vitamin A 0.3mg 14%
Iron 1.4mg 11%
Calcium 31.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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