Apple Crisp Recipe

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Apple Crisp
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Ingredients:

  • 1/3 cup sugar
  • 2 tbsp flour
  • 1/2 tsp cinnamon
  • 1 tbsp butter
  • 2 tbsp lemon juice
  • 3/4 cup brown sugar
  • 3/4 cup flour
  • 1 pinch salt
  • 1/3 cup butter
  • 3/4 cup nuts, chopped

Directions:

  1. Slice apples and place in a well greased dish.
  2. Mix together the sugar, flour, cinnamon, butter and then sprinkle over the apples and then pour the lemon juice on top.
  3. Topping:.
  4. Mix together the brown sugar, flour, butter salt & nuts.
  5. Spread over apples and bake in a 350°F degree oven for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 581.04 Kcal (2433 kJ)
Calories from fat 251.94 Kcal
% Daily Value*
Total Fat 27.99g 43%
Cholesterol 31.93mg 11%
Sodium 516.67mg 22%
Potassium 285.18mg 6%
Total Carbs 81.14g 27%
Sugars 54.37g 217%
Dietary Fiber 5.93g 24%
Protein 5.28g 11%
Vitamin C 2.2mg 4%
Vitamin A 0.1mg 5%
Iron 2.7mg 15%
Calcium 101.6mg 10%
Amount Per 100 g
Calories 240.42 Kcal (1007 kJ)
Calories from fat 104.25 Kcal
% Daily Value*
Total Fat 11.58g 43%
Cholesterol 13.21mg 11%
Sodium 213.79mg 22%
Potassium 118mg 6%
Total Carbs 33.57g 27%
Sugars 22.5g 217%
Dietary Fiber 2.45g 24%
Protein 2.18g 11%
Vitamin C 0.9mg 4%
Vitamin A 0.1mg 5%
Iron 1.1mg 15%
Calcium 42mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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