Microwave Chile Egg Puff Recipe

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Microwave Chile Egg Puff
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Ingredients:

Directions:

  1. Place butter in a shallow 2-quart microwave-safe baking dish. Microwave on High fr about 45 seconds or until butter is melted. Break eggs into dish and beat with a wire whisk until blended. Then mix in flour, baking powder, salt, cottage cheese, 1-1/2 cups of the monterey jack cheese, and chiles until blended. Smooth to make an even layer.
  2. Microwave, uncovered, on Medium-High for 5 minutes. Remove dish from oven and stir, bringing cooked edges of mixture toward center of dish and allowing uncooked portion to flow to edges. Then microwave, uncovered, on Medium-High for 5 more minutes, giving dish a half-turn after 2-1/2 minutes (if your microwave does not have a turntable). Sprinkle egg puff with remaining 1/2 cup of monterey jack cheese. Microwave,uncovered, on High for 2 minutes or until cheese is melted and puff appears barely set in center. Let stand, uncovered, for 10 minutes; puff should feel firm in center when lightly touched.
  3. Offer picante sauce to spoon over individual portions, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 489.04 Kcal (2048 kJ)
Calories from fat 339.96 Kcal
% Daily Value*
Total Fat 37.77g 58%
Cholesterol 282.48mg 94%
Sodium 719.87mg 30%
Potassium 235.29mg 5%
Total Carbs 6.92g 2%
Sugars 2.07g 8%
Dietary Fiber 0.26g 1%
Protein 29.99g 60%
Vitamin C 11.5mg 19%
Vitamin A 0.9mg 29%
Iron 1.1mg 6%
Calcium 670.6mg 67%
Amount Per 100 g
Calories 265.89 Kcal (1113 kJ)
Calories from fat 184.84 Kcal
% Daily Value*
Total Fat 20.54g 58%
Cholesterol 153.58mg 94%
Sodium 391.39mg 30%
Potassium 127.93mg 5%
Total Carbs 3.76g 2%
Sugars 1.13g 8%
Dietary Fiber 0.14g 1%
Protein 16.3g 60%
Vitamin C 6.2mg 19%
Vitamin A 0.5mg 29%
Iron 0.6mg 6%
Calcium 364.6mg 67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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