Saurkraut Pasta Recipe

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Saurkraut Pasta
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Ingredients:

Directions:

  1. Boil Noodles with oil. Drain. Put back onto pot and mix with heated kraut and cheese. Let sit for 5 min on low. Serve and enjoy!
  2. Option; add sour cream for creamy-ness!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1101.86 Kcal (4613 kJ)
Calories from fat 214.08 Kcal
% Daily Value*
Total Fat 23.79g 37%
Cholesterol 38.37mg 13%
Sodium 1216.64mg 51%
Potassium 567.5mg 12%
Total Carbs 173.84g 58%
Sugars 10.94g 44%
Dietary Fiber 10.88g 44%
Protein 49.11g 98%
Vitamin C 7.1mg 12%
Iron 831.5mg 4619%
Calcium 681.9mg 68%
Amount Per 100 g
Calories 322.29 Kcal (1349 kJ)
Calories from fat 62.62 Kcal
% Daily Value*
Total Fat 6.96g 37%
Cholesterol 11.22mg 13%
Sodium 355.86mg 51%
Potassium 165.99mg 12%
Total Carbs 50.85g 58%
Sugars 3.2g 44%
Dietary Fiber 3.18g 44%
Protein 14.37g 98%
Vitamin C 2.1mg 12%
Iron 243.2mg 4619%
Calcium 199.5mg 68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.2
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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