Sate Sauce Recipe

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Sate Sauce
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Ingredients
5
Count
Nutrition
174
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Heat the oil until it’s reached a medium heat. Add the garlic and cook on low until it’s very aromatic.
  2. Stir in the curry powder, chilies, and peanuts. Reduce heat to low, and stir until it forms a thick paste (15-20 mins).
  3. Let cool, and serve with Phó, or an Asian noodle soup. Refrigerate in a sealed container.
  4. This makes and awesome marinade too!
  5. Pho (Vietnamese Beef & Rice-Noodle Soup) Pho by Mean Chef (Vietnamese Beef & Rice-Noodle Soup).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.4 Kcal (730 kJ)
Calories from fat 162.83 Kcal
% Daily Value*
Total Fat 18.09g 28%
Sodium 1.8mg 0%
Potassium 70.86mg 2%
Total Carbs 3.42g 1%
Sugars 0.05g 0%
Dietary Fiber 1g 4%
Protein 1.7g 3%
Vitamin C 1mg 2%
Iron 0.6mg 3%
Calcium 13.8mg 1%
Amount Per 100 g
Calories 678.94 Kcal (2843 kJ)
Calories from fat 633.88 Kcal
% Daily Value*
Total Fat 70.43g 28%
Sodium 7mg 0%
Potassium 275.87mg 2%
Total Carbs 13.32g 1%
Sugars 0.18g 0%
Dietary Fiber 3.88g 4%
Protein 6.62g 3%
Vitamin C 3.8mg 2%
Iron 2.2mg 3%
Calcium 53.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free,
  • good source of fiber

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