Directions:
- Heat oil in a skillet over medium heat.
- Stir in seasoning and cayenne.
- Add peanuts to skillet; cook for 2 minutes stirring constantly.
- Serve warm or at room temperature.
- Store for up to 3 weeks in a tightly covered container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 214.81 Kcal (899 kJ) | ||
| Calories from fat | 168.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.68g | 29% | |
|---|---|---|---|
| Sodium | 126.48mg | 5% | |
| Potassium | 248.36mg | 5% | |
| Total Carbs | 8.85g | 3% | |
| Sugars | 1.75g | 7% | |
| Dietary Fiber | 3.27g | 13% | |
| Protein | 5.9g | 12% | |
| Iron | 1.5mg | 8% | |
| Calcium | 25.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 597.62 Kcal (2502 kJ) | ||
| Calories from fat | 467.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.97g | 29% | |
|---|---|---|---|
| Sodium | 351.88mg | 5% | |
| Potassium | 690.94mg | 5% | |
| Total Carbs | 24.61g | 3% | |
| Sugars | 4.88g | 7% | |
| Dietary Fiber | 9.11g | 13% | |
| Protein | 16.4g | 12% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 4.1mg | 8% | |
| Calcium | 71.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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