Sarah's Ultimate Blondies (Coconut Butterscotch) Recipe

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Sarah's Ultimate Blondies (Coconut Butterscotch)
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Prepare a 13 X 9-inch square pan by lining it with baking parchment.
  2. With an electric mixer, beat together butter and sugars in a large bowl. Add vanilla and eggs, beat until well combined.
  3. Add flour, baking powder and coconut with the mixer, then add melted white chocolate and beat until combined. Stir in butterscotch chips with a large spoon.
  4. Spread in the prepared pan. Bake at 350 for 30 minutes. If a toothpick inserted 2 inches from the edge comes out clean, they are done. Allow to cool and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 311.9 Kcal (1306 kJ)
Calories from fat 137.01 Kcal
% Daily Value*
Total Fat 15.22g 23%
Cholesterol 49.24mg 16%
Sodium 310.29mg 13%
Potassium 203.37mg 4%
Total Carbs 41.29g 14%
Sugars 26.24g 105%
Dietary Fiber 1.64g 7%
Protein 3.73g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1.3mg 7%
Calcium 123.5mg 12%
Amount Per 100 g
Calories 421.47 Kcal (1765 kJ)
Calories from fat 185.14 Kcal
% Daily Value*
Total Fat 20.57g 23%
Cholesterol 66.54mg 16%
Sodium 419.28mg 13%
Potassium 274.81mg 4%
Total Carbs 55.79g 14%
Sugars 35.45g 105%
Dietary Fiber 2.21g 7%
Protein 5.04g 7%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.8mg 7%
Calcium 166.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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