Santa Fe Chicken and Pasta Recipe

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Ingredients:

Serving

12 oz mild chunky salsa
10 3/4 oz condensed cheddar cheese soup
3/4 cup sour cream
5 cups hot cooked ziti pasta (8 oz uncooked )
1 1/3 cups french-fried onions, divided
2 cups cooked chicken breasts
4 oz cubed jalapeno jack cheese

Directions:

Preheat oven to 375 degrees.
Spray a 3 quart casserole dish with nonstick cooking spray, set aside.
In a large mixing bowl, combine salsa, soup and sour cream, mix well.
Add pasta, 2/3 cup French fried onions, chicken and cheese, stir to blend in with salsa mixture.
Spoon into casserole dish.
Cover and bake 40 minutes or until hot and bubbly.
Before serving, stir casserole and sprinkle with remaining 2/3 cup onions.
Bake 3 minutes or until onions are golden in color.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	409.53 Kcal (1715 kJ)
Calories from fat	198.26 Kcal
		% Daily Value*
Total Fat	22.03g	34%
Cholesterol	55.07mg	18%
Sodium	807.93mg	34%
Potassium	304.58mg	6%
Total Carbs	30.03g	10%
Sugars	2.58g	10%
Dietary Fiber	0.79g	3%
Protein	16.57g	33%
Vitamin C	5.8mg	10%
Iron	1mg	5%
Calcium	199.9mg	20%

Amount Per 100 g
Calories	168.4 Kcal (705 kJ)
Calories from fat	81.53 Kcal
		% Daily Value*
Total Fat	9.06g	34%
Cholesterol	22.64mg	18%
Sodium	332.22mg	34%
Potassium	125.24mg	6%
Total Carbs	12.35g	10%
Sugars	1.06g	10%
Dietary Fiber	0.32g	3%
Protein	6.82g	33%
Vitamin C	2.4mg	10%
Iron	0.4mg	5%
Calcium	82.2mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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