Cheesy Macaroni and Hamburger Casserole Recipe

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Cheesy Macaroni and Hamburger Casserole
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease an 11x13-inch baking dish.
  2. Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes. Drain. Transfer to a bowl, add processed cheese cubes, and let stand until cheese partially melts.
  3. Place ground beef in a skillet over medium heat, break meat apart with a spatula, and sprinkle with garlic powder, onion powder, salt, and black pepper. Cook and stir until beef is browned and crumbly, about 10 minutes. Drain excess grease.
  4. Stir Cheddar cheese soup, sour cream, Parmesan cheese, and onion together in a bowl; gently fold macaroni and processed cheese mixture into soup mixture. Stir in milk until thoroughly combined. Mix ground beef into macaroni mixture and spread into prepared baking dish. Top casserole with slices of American cheese and sprinkle cracker crumbs on top. Cover casserole with aluminum foil.
  5. Bake in the preheated oven until casserole is bubbling, about 20 minutes; remove foil and bake until top is golden brown, about 10 more minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 393.07 Kcal (1646 kJ)
Calories from fat 169.74 Kcal
% Daily Value*
Total Fat 18.86g 29%
Cholesterol 68.86mg 23%
Sodium 583.08mg 24%
Potassium 368.68mg 8%
Total Carbs 31.46g 10%
Sugars 3.47g 14%
Dietary Fiber 1.25g 5%
Protein 24.47g 49%
Vitamin C 0.5mg 1%
Vitamin A 0.3mg 9%
Iron 2.4mg 13%
Calcium 285.5mg 29%
Amount Per 100 g
Calories 260.05 Kcal (1089 kJ)
Calories from fat 112.3 Kcal
% Daily Value*
Total Fat 12.48g 29%
Cholesterol 45.56mg 23%
Sodium 385.76mg 24%
Potassium 243.91mg 8%
Total Carbs 20.81g 10%
Sugars 2.3g 14%
Dietary Fiber 0.83g 5%
Protein 16.19g 49%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 9%
Iron 1.6mg 13%
Calcium 188.9mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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