Sandra Lee - Mint Wafers Recipe

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Sandra Lee - Mint Wafers
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Ingredients:

Directions:

  1. Melt the chocolate chips and butter in a small bowl in the microwave on 50% power in 2 or 3 (30 second) intervals.
  2. Whisk after each interval.
  3. Add extract to chocolate after it is melted and smooth.
  4. Place vanilla wafers on aluminum foil and pour melted chocolate over each, covering completely.
  5. Let sit for 10 minutes or until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 900.85 Kcal (3772 kJ)
Calories from fat 474.42 Kcal
% Daily Value*
Total Fat 52.71g 81%
Cholesterol 110.02mg 37%
Sodium 375.6mg 16%
Potassium 99.94mg 2%
Total Carbs 109.03g 36%
Sugars 66.53g 266%
Dietary Fiber 5.89g 24%
Protein 6.79g 14%
Vitamin A 0.3mg 9%
Iron 3.6mg 20%
Calcium 52.9mg 5%
Amount Per 100 g
Calories 497.43 Kcal (2083 kJ)
Calories from fat 261.96 Kcal
% Daily Value*
Total Fat 29.11g 81%
Cholesterol 60.75mg 37%
Sodium 207.4mg 16%
Potassium 55.18mg 2%
Total Carbs 60.2g 36%
Sugars 36.74g 266%
Dietary Fiber 3.25g 24%
Protein 3.75g 14%
Vitamin A 0.2mg 9%
Iron 2mg 20%
Calcium 29.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.6
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sugar

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