Salvadoran Sweet Cheese Bread (Quesadilla) Recipe

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Salvadoran Sweet Cheese Bread (Quesadilla)
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Ingredients:

  • 1/2 cup rice flour
  • 1/2 cup wheat flour
  • 1 cup sugar
  • 3 eggs
  • 1/3 cup lukewarm milk

Directions:

  1. In a mixing bowl, mix dry ingredients. Add the melted butter a little at a time, then the eggs one at a time, alternating with the milk until you form a soft paste.
  2. Pour the mixture into a greased baking dish or a greased muffin tin (12 muffins) and sprinkle sesame seeds on top.
  3. Bake at 350 degrees for 20-30 minutes or until golden.
  4. Serve warm or cold, with ice cream or coffee or alone.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.47 Kcal (852 kJ)
Calories from fat 101.65 Kcal
% Daily Value*
Total Fat 11.29g 17%
Cholesterol 68.57mg 23%
Sodium 144.77mg 6%
Potassium 81.15mg 2%
Total Carbs 20.36g 7%
Sugars 9.88g 40%
Dietary Fiber 0.25g 1%
Protein 5.54g 11%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 120.5mg 12%
Amount Per 100 g
Calories 395.14 Kcal (1654 kJ)
Calories from fat 197.4 Kcal
% Daily Value*
Total Fat 21.93g 17%
Cholesterol 133.17mg 23%
Sodium 281.14mg 6%
Potassium 157.59mg 2%
Total Carbs 39.54g 7%
Sugars 19.19g 40%
Dietary Fiber 0.49g 1%
Protein 10.76g 11%
Vitamin A 0.2mg 3%
Iron 1.4mg 4%
Calcium 233.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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