Salsa Turkey Loaf Recipe

Posted by
Rate It!
Salsa Turkey Loaf
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. In a bowl using a fork, lightly beat eggs. Mix in 1/4 cup of salsa, breadcrumbs, onion, green pepper, chili powder, pepper, salt, and thyme.
  3. Mix in turkey, incorporating evenly throughout. Shape into meatloaf pan. Add remaining salsa to top of loaf. Sprinkle with cheese.
  4. Bake in oven for approximately 1 hour and 20 minutes. Cover with foil for first hour and then remove so cheese browns.
  5. Let stand five minutes before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.74 Kcal (727 kJ)
Calories from fat 77.86 Kcal
% Daily Value*
Total Fat 8.65g 13%
Cholesterol 92.24mg 31%
Sodium 430.96mg 18%
Potassium 251.74mg 5%
Total Carbs 4.61g 2%
Sugars 1.48g 6%
Dietary Fiber 0.81g 3%
Protein 19.72g 39%
Vitamin C 5.5mg 9%
Vitamin A 0.1mg 4%
Iron 1mg 6%
Calcium 114.1mg 11%
Amount Per 100 g
Calories 131.67 Kcal (551 kJ)
Calories from fat 59.01 Kcal
% Daily Value*
Total Fat 6.56g 13%
Cholesterol 69.91mg 31%
Sodium 326.6mg 18%
Potassium 190.78mg 5%
Total Carbs 3.5g 2%
Sugars 1.12g 6%
Dietary Fiber 0.61g 3%
Protein 14.94g 39%
Vitamin C 4.2mg 9%
Vitamin A 0.1mg 4%
Iron 0.8mg 6%
Calcium 86.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top