Salsa of Win Recipe

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Salsa of Win
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Ingredients:

Directions:

  1. Remove seeds (discard) from and finely chop the chile pepper, red bell pepper, and orange bell pepper. Add to a mixing bowl and set aside.
  2. Finely chop the garlic, prickly pear (handle carefully, and remove spines if they're present), and red onion. Add to pepper mixture.
  3. Remove pomegranete seeds and add them to the mixture.
  4. Add crushed pineapple and juice, lime juice, and applesauce. Mix well.
  5. Core and finely chop the gala apples, transferring them quickly to the salsa mixture to prevent oxidation.
  6. Add spices to taste.
  7. Mix heavily for a few minutes, then warm the mixture in the microwave for about 1 minute.
  8. Allow to sit in the refrigerator for about an hour to bring out flavours.
  9. Serve cold on basically - anything. It's really quite the cullinary symphony!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96.05 Kcal (402 kJ)
Calories from fat 7.04 Kcal
% Daily Value*
Total Fat 0.78g 1%
Sodium 6.11mg 0%
Potassium 317.91mg 7%
Total Carbs 23g 8%
Sugars 13.69g 55%
Dietary Fiber 4.35g 17%
Protein 1.82g 4%
Vitamin C 52.7mg 88%
Vitamin A 0.6mg 20%
Iron 10.1mg 56%
Calcium 33.4mg 3%
Amount Per 100 g
Calories 48.53 Kcal (203 kJ)
Calories from fat 3.56 Kcal
% Daily Value*
Total Fat 0.4g 1%
Sodium 3.08mg 0%
Potassium 160.63mg 7%
Total Carbs 11.62g 8%
Sugars 6.92g 55%
Dietary Fiber 2.2g 17%
Protein 0.92g 4%
Vitamin C 26.6mg 88%
Vitamin A 0.3mg 20%
Iron 5.1mg 56%
Calcium 16.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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