Salsa Recipe

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Salsa
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Ingredients:

Directions:

  1. Blend in blender or food processor for a thinner salsa-if you like it chuncky use can diced tomatoes and follow same instructions as above
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 18.58 Kcal (78 kJ)
Calories from fat 0.08 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 59.05mg 2%
Potassium 146.27mg 3%
Total Carbs 4.09g 1%
Sugars 2.13g 9%
Dietary Fiber 1.08g 4%
Protein 1.01g 2%
Vitamin C 4.8mg 8%
Iron 0.5mg 3%
Calcium 18.3mg 2%
Amount Per 100 g
Calories 34.47 Kcal (144 kJ)
Calories from fat 0.14 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 109.57mg 2%
Potassium 271.43mg 3%
Total Carbs 7.58g 1%
Sugars 3.95g 9%
Dietary Fiber 2.01g 4%
Protein 1.88g 2%
Vitamin C 9mg 8%
Iron 0.9mg 3%
Calcium 33.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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