Salmon Steamed with Mustard Seeds and Tomato Recipe

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Salmon Steamed with Mustard Seeds and Tomato
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Ingredients:

Directions:

  1. Grind the mustard seeds corsley in a clean coffee grinder or spice grinder.
  2. In a shallow bowl large enough to hold the fish,.
  3. Combine mustard seeds, chilli, cumin, turmeric, salt, pepper, cayenne, tomatoes and mustard oil.
  4. Mix well.
  5. Add the water and the fish and mix gently.
  6. Cover with a plate or aluminium foil and set aside for 10 minutes.
  7. Place the covered bowl in the steaming utensil, cover the utensil and steam genty for 10 minutes.
  8. Remove the bowl, toss its contents gently to mix, then cover bowl and put back in the utensil.
  9. Cover the utensil and steam for 10-15 minutes or until fish pieces are opaque.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 324.54 Kcal (1359 kJ)
Calories from fat 159.95 Kcal
% Daily Value*
Total Fat 17.77g 27%
Cholesterol 78.23mg 26%
Sodium 566.52mg 24%
Potassium 736.95mg 16%
Total Carbs 2.51g 1%
Sugars 1.37g 5%
Dietary Fiber 0.69g 3%
Protein 36.51g 73%
Vitamin C 16.4mg 27%
Iron 0.4mg 2%
Calcium 22.2mg 2%
Amount Per 100 g
Calories 145.02 Kcal (607 kJ)
Calories from fat 71.47 Kcal
% Daily Value*
Total Fat 7.94g 27%
Cholesterol 34.95mg 26%
Sodium 253.13mg 24%
Potassium 329.29mg 16%
Total Carbs 1.12g 1%
Sugars 0.61g 5%
Dietary Fiber 0.31g 3%
Protein 16.31g 73%
Vitamin C 7.3mg 27%
Iron 0.2mg 2%
Calcium 9.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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