Salmon Pate Recipe

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Salmon Pate
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Ingredients:

Directions:

  1. The flavor Smoked Salmon you use determines the end flavor greatly. Choose wisely or stick to plain flavors.
  2. Drain Salmon.
  3. Mix all ingredients together in Medium Bowl.
  4. Serve with Crackers of your choice. I prefer Saltines or Ritz.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.77 Kcal (313 kJ)
Calories from fat 48.38 Kcal
% Daily Value*
Total Fat 5.38g 8%
Cholesterol 19.58mg 7%
Sodium 222.36mg 9%
Potassium 28.56mg 1%
Total Carbs 0.99g 0%
Sugars 0.91g 4%
Dietary Fiber 0.04g 0%
Protein 4.33g 9%
Vitamin A 0.2mg 8%
Iron 0.2mg 1%
Calcium 19mg 2%
Amount Per 100 g
Calories 196.99 Kcal (825 kJ)
Calories from fat 127.48 Kcal
% Daily Value*
Total Fat 14.16g 8%
Cholesterol 51.59mg 7%
Sodium 585.84mg 9%
Potassium 75.25mg 1%
Total Carbs 2.61g 0%
Sugars 2.39g 4%
Dietary Fiber 0.12g 0%
Protein 11.4g 9%
Vitamin A 0.6mg 8%
Iron 0.5mg 1%
Calcium 50.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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