Salmon Croquettes Recipe

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Salmon Croquettes
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Ingredients:

Directions:

  1. Flake fish and add eggs. Mix well.
  2. Add cracker crumbs, salt, and cayenne pepper.
  3. Mix well and form into balls the size of a tablespoon.
  4. Fry in a fry daddy or deep pot with oil at 375 degrees, until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 84.39 Kcal (353 kJ)
Calories from fat 20.6 Kcal
% Daily Value*
Total Fat 2.29g 4%
Cholesterol 63.01mg 21%
Sodium 30.09mg 1%
Potassium 53.24mg 1%
Total Carbs 11.68g 4%
Sugars 0.01g 0%
Dietary Fiber 0.44g 2%
Protein 4.17g 8%
Iron 1mg 6%
Calcium 12.9mg 1%
Amount Per 100 g
Calories 244.16 Kcal (1022 kJ)
Calories from fat 59.6 Kcal
% Daily Value*
Total Fat 6.62g 4%
Cholesterol 182.31mg 21%
Sodium 87.06mg 1%
Potassium 154.03mg 1%
Total Carbs 33.79g 4%
Sugars 0.02g 0%
Dietary Fiber 1.27g 2%
Protein 12.07g 8%
Vitamin C 0.1mg 0%
Iron 3mg 6%
Calcium 37.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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