Salisbury Steak Made With Ground Beef Recipe

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Salisbury Steak Made With Ground Beef
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Ingredients:

Directions:

  1. Combine first 3 ingredients, set aside.
  2. Mix soup, mustard, horseradish sauce and worchestshire sauce.together in a medium bowl.
  3. Add 1/4 cup to the meat mixture.
  4. Form meat into 6 patties.
  5. Brown both sides in a skillet and drain.
  6. Stir water and parsely into the remaining soup mixture.pour over patties.
  7. Heat for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.25 Kcal (1161 kJ)
Calories from fat 168.09 Kcal
% Daily Value*
Total Fat 18.68g 29%
Cholesterol 98.63mg 33%
Sodium 493.12mg 21%
Potassium 392.61mg 8%
Total Carbs 4.19g 1%
Sugars 0.13g 1%
Dietary Fiber 0.63g 3%
Protein 23.23g 46%
Vitamin C 1.9mg 3%
Iron 2.6mg 14%
Calcium 32.8mg 3%
Amount Per 100 g
Calories 138.89 Kcal (582 kJ)
Calories from fat 84.21 Kcal
% Daily Value*
Total Fat 9.36g 29%
Cholesterol 49.41mg 33%
Sodium 247.04mg 21%
Potassium 196.69mg 8%
Total Carbs 2.1g 1%
Sugars 0.07g 1%
Dietary Fiber 0.32g 3%
Protein 11.64g 46%
Vitamin C 0.9mg 3%
Iron 1.3mg 14%
Calcium 16.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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