Sacramento Gold Rush Sundae Recipe

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Sacramento Gold Rush Sundae
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Ingredients:

  • 1/3 cup toffee ice cream (1/3 cup or 3 scoops)
  • 3 tbsp butterscotch sundae sauce
  • whipped cream

Directions:

  1. Place chocolate chip cookie on a large plate and top with 3 scoops of toffee ice cream.
  2. Drizzle ice cream with butterscotch sauce.
  3. Top with whipped cream and sprinkle with crushed peanut brittle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2807.27 Kcal (11753 kJ)
Calories from fat 1246.06 Kcal
% Daily Value*
Total Fat 138.45g 213%
Cholesterol 9.1mg 3%
Sodium 1576.27mg 66%
Potassium 1100.91mg 23%
Total Carbs 374.74g 125%
Sugars 15.1g 60%
Dietary Fiber 0.89g 4%
Protein 29.96g 60%
Vitamin C 0.2mg 0%
Iron 10.2mg 57%
Calcium 237mg 24%
Amount Per 100 g
Calories 453.75 Kcal (1900 kJ)
Calories from fat 201.41 Kcal
% Daily Value*
Total Fat 22.38g 213%
Cholesterol 1.47mg 3%
Sodium 254.78mg 66%
Potassium 177.95mg 23%
Total Carbs 60.57g 125%
Sugars 2.44g 60%
Dietary Fiber 0.14g 4%
Protein 4.84g 60%
Iron 1.7mg 57%
Calcium 38.3mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 67.5
    Points
  • 79
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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