Directions:
- Cream sugar and butter together; add beaten egg yolks. Mix baking soda with warm water and add to creamed mixture.
- Sift flour and spices together and beat into butter/egg mixture. Add chopped dates and chopped candied fruits. Fold in beaten egg whites.
- Drop on baking sheet and bake in preheated 300-degree F (150 degree C) oven for 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2585.47 Kcal (10825 kJ) | ||
| Calories from fat | 1278.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 142.06g | 219% | |
|---|---|---|---|
| Cholesterol | 114.07mg | 38% | |
| Sodium | 179.22mg | 7% | |
| Potassium | 810.77mg | 17% | |
| Total Carbs | 278.67g | 93% | |
| Sugars | 170.08g | 680% | |
| Dietary Fiber | 22.72g | 91% | |
| Protein | 61.55g | 123% | |
| Vitamin C | 102.9mg | 171% | |
| Vitamin A | 40.8mg | 1359% | |
| Iron | 13.5mg | 75% | |
| Calcium | 846.1mg | 85% | |
| Amount Per 100 g | |||
| Calories | 922.85 Kcal (3864 kJ) | ||
| Calories from fat | 456.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.71g | 219% | |
|---|---|---|---|
| Cholesterol | 40.72mg | 38% | |
| Sodium | 63.97mg | 7% | |
| Potassium | 289.39mg | 17% | |
| Total Carbs | 99.47g | 93% | |
| Sugars | 60.71g | 680% | |
| Dietary Fiber | 8.11g | 91% | |
| Protein | 21.97g | 123% | |
| Vitamin C | 36.7mg | 171% | |
| Vitamin A | 14.6mg | 1359% | |
| Iron | 4.8mg | 75% | |
| Calcium | 302mg | 85% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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