Russian Rocks Recipe

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Russian Rocks
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Ingredients:

  • 1 1/2 cups brown sugar
  • 1 cup butter
  • 3 eggs
  • 2 3/4 cups sifted flour
  • 2 tsp cinnamon
  • 1 tsp clove
  • 1 tsp vanilla

Directions:

  1. Cream butter and sugar.
  2. Add well beaten eggs and mix dry ingredients alternately.
  3. Add vanilla.
  4. Drop from spoon on greased cookie sheet.
  5. Bake in moderate oven, 350 degrees, 10-12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1914.38 Kcal (8015 kJ)
Calories from fat 1208.81 Kcal
% Daily Value*
Total Fat 134.31g 207%
Cholesterol 244.77mg 82%
Sodium 423.95mg 18%
Potassium 1592.1mg 34%
Total Carbs 186.67g 62%
Sugars 84.72g 339%
Dietary Fiber 18.83g 75%
Protein 19.65g 39%
Vitamin C 6.9mg 11%
Vitamin A 0.6mg 19%
Iron 8.4mg 47%
Calcium 227.1mg 23%
Amount Per 100 g
Calories 475.62 Kcal (1991 kJ)
Calories from fat 300.32 Kcal
% Daily Value*
Total Fat 33.37g 207%
Cholesterol 60.81mg 82%
Sodium 105.33mg 18%
Potassium 395.55mg 34%
Total Carbs 46.38g 62%
Sugars 21.05g 339%
Dietary Fiber 4.68g 75%
Protein 4.88g 39%
Vitamin C 1.7mg 11%
Vitamin A 0.1mg 19%
Iron 2.1mg 47%
Calcium 56.4mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48.7
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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